Are you tired of dried out, chewy turkey? If so, you really should take a look at this recipe that incorporates various techniques such as butterflying, dry brining, and dry rubbing to lock in flavors and juices. Get the the instructions now!
Are you in the middle of a recipe and find out that you need poultry seasoning? But you don’t have any on hand? Don’t fret or make an extra trip to the store. Make your own right at home in your own kitchen with this super simple combination.
Are you searching for the perfect dry rub that gives you tasty results with your chicken? A dry rub can give your bird the ultimate in a crispy skin with juicy and flavorful meat underneath. Try our rub recipe. Sweet, spicy, amazing texture, and out of this world flavor. And it works whether you are baking, roasting, grilling, or smoking!
What’s for dinner? An easy Asian-flavored dish with a spicy kick. If you love chicken and spice, our recipe for Spicy Peanut Chicken Satay is a must-make. With cucumber salad served on the side, these juicy chicken skewers are amazingly flavorful, and this dish is incredibly popular throughout Southeast Asia and beyond. Get the recipe now on Foodal.
If you’re trying to curb your between-meals snacking habit, you need to make sure that you’re eating protein-rich food. This recipe for lemon chicken quinoa bowls is packed with protein to keep your tummy satisfied for longer, and give you the energy you need for long days. Are you ready to fuel up on this amazing dish now? Get the recipe from Foodal today!
This easy recipe for fried bee hoon with chicken and veggies is a common dish in Singapore that can be found in most hawker centers, or open-air markets. There are many different ways to cook this dish, but here’s a foolproof recipe that you’re bound to love. Read more now on Foodal.
Making lo mein at home doesn’t have to be difficult, even with a small kitchen space. Make it as complicated or as simple as you like, with this recipe. We’ll teach you how to utilize fresh or frozen vegetables, as well as your favorite combination of chicken, beef, and shrimp. The marinade and sauce are homemade, too! Read more now on Foodal.com.
While the combination of garlic, lemon, and white wine could indicate any sort of cuisine, the blend of spices in this wing marinade is undoubtedly Moroccan. For a super juicy appetizer that’s quick to make, even for the novice cook, get the recipe now on Foodal.
What could be better than herb-marinated wings? Ones that are covered in freshly grated Parmesan! Soaked in a mixture of garlic, basil, thyme, and oregano, we’re taking classic cookout fare up a notch with this marinade mixture. Don’t have a grill? Don’t let that stop you! You’ll love this oven-baked option. Get the recipe now on Foodal.
Looking to master your wing technique? Well, you’ve come to the right place! There’s no better way to start than with our recipe for a simple and spicy marinade. The steps might be easy, but the end result is truly a flavor sensation. Read on and give this recipe a try. You won’t be disappointed!