Easy Vegan Oatmeal Breakfast Bars

Close up of sliced homemade vegan oatmeal breakfast bars on butcher paper.

A quick, filling, and nutritious breakfast bar that you’ll want to make every week! Oats, almonds, and shredded coconut give these bars a satisfyingly dense texture without being heavy. These are great for breakfast, or a mid-morning snack with a cup of coffee. Get the details now!

Chocolate and Pomegranate Oatmeal Cookies (Vegan & Gluten Free)

Are you need of a decadent citrusy cookie recipe that’s also vegan and gluten-free? Then these delicious Chocolate & Pomegranate Oatmeal Cookies have your name on them! Healthy ingredients such a coconut oil, flax seed, brown rice and sorghum flours, and rolled oats make for a tasty treat that’s also a bit more nutritious that your average sweet treat. Get the details now.

White Chocolate Hazelnut Oatmeal Cookies (Vegan)

Top down view of a group of vegan white chocolate hazelnut oatmeal cookies placed on a stainless steel cooling rack.

Got a hankering for a “stick to your guts” kind of oatmeal cookie? Then you really need to try our White Chocolate Hazelnut version. Dense and chewy, they have a mix of various flavors with a hint of vanilla and maple syrup. Vegan friendly but everyone will love them. Get the recipe now!

Maple Oat Bread (Vegan)

Closeup shot of a loaf of brown oat bread with two slices sitting beside it on a wooden cutting board.

A delicious, chewy sandwich bread that’s full of flavor from old-fashioned oats, whole wheat flour, pure maple syrup, and a touch of cinnamon. It’s delicious slathered with peanut butter and jelly, or toasted and enjoyed with a smear of margarine. And did we mention that it’s vegan? Get the recipe now on Foodal.