Make an easy vegetable side dish when you learn how to cook corn on the cob in an electric pressure cooker. It is so simple and you will never want to boil corn on the stove again. The vegetable turns out perfectly every time you cook it, making it tender and totally foolproof. Get the easy how-to guide now on Foodal.
Grilled elote antojitos are Mexican street corn magic. The charred corn is slathered in a mixture of mayonnaise, cotija cheese, butter, and spices, and served with plenty of lime juice, hot sauce, and cilantro. Once you’ve tried this recipe, you won’t want to eat corn any other way again. Read more now.
When you’re faced with a bounty of corn, skip the standard creamed route and head down the golden fritter road instead. In this recipe, sweet and juicy corn kernels are folded into a cayenne pepper-spiked batter, deep fried, and dusted with powdered sugar. Keep reading to add this side dish to your summer lineup.
The simplest triple corn casserole is a no-fail recipe with only 6 ingredients. It doesn’t get much better than that, does it? The versatile baked side dish is savory and the ideal complement to any meal. The entire family will run to the dinner table to enjoy this tasty, comforting dish. Get the recipe now.
Barbecue chicken soup is a recipe that can be on the dinner table in less than 30 minutes – which is pretty much the best thing in the world. The base is loaded with flavor from barbecue sauce to garlic, shredded chicken to sweet pops of corn. It’s ideal for those busy nights when you need a fast dinner. Read more now.
For a different take on tacos, this vegetarian grilled corn and green bean version with cilantro crema is going to completely blow your mind. The addition of goat cheese to the creamy sauce gives the fresh vegetables a delightful tanginess. This is the ultimate summertime dinner! Get the recipe now.
Summer is all about backyard barbecues and picnics, the perfect time to bust out this corn and cream cheese dip with cherry tomatoes. With pops of sweet corn, a blend of cheeses, spicy jalapeno, and a burst of sweet tomato flavor on top, this chilled dip is ideal to cool off with on a hot day. Get the recipe now.
Make the most of the best summer flavors with this outstanding peach and corn salad, with fresh mint and lime. The combination of fresh ingredients really makes this dish sing, from the simple base to the homemade dressing. It’s ideal for lunch, or serve it as the opener for a patio dinner party. Get the recipe now.
Healthier Southern corn pudding is a cross between a casserole and cornbread, making it a wonderful addition to any gathering that you have planned. Whether it’s for the holidays or a family get-together, you don’t have to feel guilty about loading this dish up on your plate. Get the fresh corn recipe now.
Bursting with flavor, cilantro lime grilled corn is the only side dish you need to celebrate summer goodness. Charred vegetables bring an intense flavor to the mix, with a burst of heat and a bright hit of acid. This side goes with basically any main dish you can think of and it’s simple to make. Get the recipe now.
Have you ever tried homemade arepas? Corn and cheese come together with fresh green onions, cilantro, and jalapeno to make the most delicious version you’ll ever taste. These made-from-scratch cakes are versatile enough to enjoy at any time of day, with a variety of toppings and fillings. Get the recipe now on Foodal.
Don’t you love the amazing variety of delicious produce that’s available at this time of year? This salad screams summer, with fresh corn, basil, and cherry tomatoes, plus gorgonzola cheese and balsamic for a punch of flavor. Or, omit the cheese for an equally delightful vegan side dish. Get the recipe now on Foodal.