You see jicama at the grocery store every time you shop for fresh produce. Today’s the day you finally buy it. We’re here to help you select, store, and prep this refreshingly crunchy root veggie. And we’ll provide you with some of our favorite cooking suggestions in the kitchen. Get all of our tips now.
When life gives you lemons, make lemonade. But before you make any refreshing recipes, from drinks to dessert, know how to store lemons, as well as all citrus fruit. To keep them at their best, and enjoy all the tart and juicy benefits, learn how to select and store them properly. Get all the info here on Foodal.
Mushrooms are a beloved ingredient for many dishes, adding a rich, umami flavor to vegetables, egg dishes, meats, and more. Easy to prepare, they unfortunately don’t have an extensive shelf life once picked – but with the proper storage techniques, you can enjoy their fresh flavor for much longer. Join us now for a look at how to choose, clean, and store these tasty fungi!
Looking for the best methods to shop, prep, and store fresh ginger? Read now on Foodal to learn how to handle these zesty hands! After reading our article, you will understand how to pick the best ginger at the store, as well as learn our favorite techniques for prepping and storing. Continue reading now on Foodal!
Not sure how to store fresh tomatoes from your garden or the market? Read our guide on Foodal now to learn the right way to stock those juicy gems! We go over the different ways to properly store them and provide an easy prep technique to ensure that your tomatoes stay as fresh as possible. Read more now!
Kohlrabi is probably the most multi-talented member of the cabbage family. Read on to find out about the many different preparation methods available, tips on how to store this veggie properly, and ways in which ways it can enrich your daily cooking routine. It might look and sound odd, but you’ll soon find that its taste is anything but! Find out what you need to know now.
Start your spring the healthy way with fennel. This fresh vegetable is perfect to use in raw salads, light dishes, meat, or vegetarian recipes. It can be prepared in many ways, and offers various health benefits. Learn the many uses of these flavorful bulbs right in your own kitchen! Read more now on Foodal.
Not sure how to store your perfectly ripe bananas? Or maybe you’re just tired of them going bad so quickly? When it comes to enjoying the perfect pick, we have you covered. For all of the details on storage and ripening, as well as the best way to enjoy this fruit at any stage, read more now on Foodal.
Do you know how to store grapes the right way? Foodal has some secrets to share. Discover the proper methods to ensure that this juicy, flavorful fruit stays fresh longer, plus tips for shopping and prep. No more soggy, soft, or spoiled grapes (and no more money wasted on an often expensive fruit, once you know how to extend its shelf life)! Read more here.
Not sure how to store dates correctly? Here’s a hint: the colder, the better. We provide a look at various types of dates, their qualities and uses, as well as helpful information on storage and ways to feature this tasty dried fruit in your cooking. For the details on how to preserve this tasty dried fruit, read more on Foodal.
Avocados have short “window” where they are the perfect consistency to be used in your favorite dishes. From the old guacamole standby to using them in unconventional ways (chocolate and avocado pudding anyone?), you’ll need to know how to properly store these green beauties to maximize the goodness within. Read our guide now.