Chocolate Panna Cotta with Oranges and Pistachios

Horizontal image of a white cup filled with a chocolate cream dessert and topped with two orange segments, whipped cream, and chopped nuts.

Try this creamy chocolate panna cotta with tart oranges and salty pistachios. Italian for “cooked cream,” it is an eggless custard that has a super smooth, irresistible texture. With just a handful of ingredients, it’s an elaborate dessert that takes minimal effort to make. Learn how to make the recipe now on Foodal.

Pack In the Vitamins with the Best Blueberry Orange Banana Smoothie

Two glasses with a gold decorative pattern at the base, filled with a purple-colored fruit smoothie, on a light blue surface covered with scattered fresh blueberries, with red and white straws stuck into the drinks.

Looking for a fresh and fruity way to start your day? Try this blueberry orange banana smoothie for a vitamin-packed, refreshing drink that’s easy to wake up to. It’s all the vitamin C you need to kick off your morning on the right foot. Read more now to find out how to make this bright and healthy smoothie at home.

Chill Out with Our No Fuss, Easy to Make Orange Sherbet

A clear parfait glass of orange sherbet, on a blue and white painted surface next to two halves of an orange, and another dish of sherbet in the background.

Want something cool and sweet? This creamy orange treat will surely hit the spot on a hot summer’s day. Simple and easy to make with or without an ice cream maker, it will be loved by both young and old. Become a legend in your neighborhood and try this amazingly delicious orange sherbet recipe at home now.

Orange Cranberry Nut Bread: A Sweet and Tart Treat

Cranberry Orange Nut Bread | Foodal.com

A delicious combination of sweet and tart, our homemade orange cranberry nut bread is the perfect treat to give as gifts during the holiday season. Flavored with orange juice and mixed with fresh cranberries and walnuts, you might as well attach the recipe for this, too – everyone will be asking for it! Bake it now on Foodal.