Herbed Fougasse: A French Flatbread with Natural Style

Horizontal closeup image of bread shaped like a leaf on a cutting board with salt and herbs.

Fougasse is a beautiful French flatbread that is similar to Italian focaccia. Typically shaped and designed to look like a rustic leaf, it’s perfect served warm from the oven, torn into pieces, and eaten with oil and vinegar. Try Foodal’s version, mixed with fresh rosemary and thyme. Learn how to make it now.

Roasted Rosemary Red Potatoes

A close up of a fork showing a single piece of a roasted rosemary red potato | Foodal

Often overlooked as just a side dish or an unimportant bit of a meal, roasted red potatoes are good enough to eat alone – and you just might do that. Get this tasty and colorful recipe now!

Roasted Rosemary Carrots with Honey Glaze

Best Roasted Carrots with Rosemary Recipe | Foodal.com

When guests are coming over for dinner, it’s always good to have a simple but impressive side dish recipe on hand. These roasted rosemary carrots with honey glaze make the perfect side to your protein mains! Plus, they taste amazing but they’re ridiculously easy to make! Get the recipe now on Foodal.

Homemade Parmesan and Rosemary Crackers

Parmesan Rosemary Crackers Recipe | Foodal.com

If you’ve never tried making your own homemade crackers before, you’ll be amazed at how simple it is to do. These homemade Parmesan and rosemary crackers are cheesy, crispy, and incredibly addictive – so good you won’t eat store-bought ones again! Get the recipe from Foodal now and bake a batch today!

Your New Favorite: Rosemary Lemon Bundt Cake with Goat Cheese Frosting

Rosemary Lemon Bundt Cake | Foodal.com

Bored with your average lemon cake? This recipe takes a classic lemon bundt cake and infuses it with fresh rosemary, then it’s topped with a sweet and tangy goat cheese frosting. This dessert is perfect for those who are not big fans of overly sweet desserts, but is sure to please all taste buds with the tantalizing combination of tart lemon with a powerful punch from the rosemary and unique flavor from the goat cheese. Make this for your next birthday, bridal shower, or any party, and it is sure to be a crowd-pleaser!

Everything You Ever Wanted To Know About Rosemary

The Ultimate Guide to Rosemary

For hundreds of years, traders and merchants traveled along the coast of the Mediterranean Sea, plying their wares and loading their ships before departing and unloading the same. Trade boomed, and people around the world were exposed to foods, spices, textiles, and other unique articles never before seen. The Mediterranean was a proverbial goldmine of goods, …

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