A Simple and Delicious Crustless Quiche Recipe You Will Make Time and Time Again

Crustless vegetable quiche with asparagus, spinach, and red bell pepper in a blue-green ceramic scalloped pie dish with a triangle slice cut out and resting on top of a pie server on top of the quiche, on a brown wood table topped with a white cloth, with a small dish of chopped chives.

Love quiche, but short on time? Or just not into making a homemade crust? Don’t fret, this crustless quiche recipe forgoes a laborious crust and gets right to the savory filling. It’s an easier, simpler recipe that will keep you coming back. Better yet, make this a day ahead and enjoy a hot breakfast without the fuss.

The Most Flavorful Spinach Salad Ever

Top down view of a large white bowl of spinach salad with apples, prosciutto, goat cheese crumbles and red grapes, with a smaller bowl of salad to the right, a small white ramekin of pickled grapes, the handles of brown wooden serving utensils, and a few leaves of spinach, with a white cloth and two silver forks on a blue wooden background.

Want to eat healthier, but you feel like all salads are bland? This is what you’ve been waiting for. A sweet and tangy taste explosion with every bite, this spinach dish boasts a ton of flavor. From the tangy goat cheese to the pickled grapes and crispy prosciutto, this is pure bliss. Get the recipe now on Foodal.

Fresh Pesto Pasta Salad with Green Peas

Pesto Pasta Salad with Peas | Foodal.com

Essential summer fare for picnics, backyard entertaining, or simply as a refreshing lunch, this pesto pasta salad delivers the taste of sunny goodness. Infused with the incomparable flavors of homemade pesto, fresh green peas, leafy spinach, and Parmesan cheese, it’s rich in nutrients, too! We’ve got all the delicious details right here on Foodal.

Homemade Chicken Waldorf Salad Wraps

A close up image of a tortilla wrap filled with waldorf salad mixture.

Salad wraps anyone? ave you tried this light snack or some even call it a meal. These wraps illustrate one of the best parts of working from home: time to try recipes in the middle of the afternoon. very easy to make and a quick bite in a flash. Try making one now. Check out the recipe on Foodal.