Fill your home with the scent of the Christmas market with homemade vanilla spice cookies. The classic warming spices that you associate with this time of year make these slice and bake cookies stand out in a sea of holiday treats. They’re perfect for gifting, or setting out for Santa. Get the recipe now on Foodal.
For the perfect ending to a birthday celebration, serve this sweet vegan dessert. It’s a fun, flavorful combination of vanilla cake layers, fluffy buttercream, fresh raspberries, and crushed Oreos. Once the candles are blown out, everyone will want to enjoy a slice of this tasty treat. Foodal shares the recipe now.
Miniature and adorable, these vegan key lime whoopie pies are the cutest sandwiches you’ll eat this summer. The tender cake and fluffy frosting are flavored with fresh key lime zest and juice – the perfect sweet and tart dessert. Make a batch for your next picnic or barbecue to enjoy a sweet ending. Read more now.
Need a tasty icing to spread on top of a dairy-free cake or cupcakes? Make our 5-ingredient sweet and fluffy vegan vanilla frosting to complete your dessert. It’s like a traditional buttercream with classic flavors of vanilla, powdered sugar, and the perfect pinch of salt. Enjoy this lactose-free recipe now on Foodal.
Ever heard of a Dutch baby? It’s a tasty breakfast treat baked in a skillet, and resembles a puffy crater with crispy, golden-brown sides. With an easy-to-make batter, you’ll love creating this quick and simple dish. So surprise your hungry crew at breakfast this morning, and learn how to make a cool fusion of a pancake, crepe, and popover. Get the recipe now on Foodal!
Learn to make the classic French dessert, a super creamy creme brulee with a perfectly caramelized sugar topping. Our vanilla bean recipe is simple, but there are plenty of ways to mix up the flavors. From dark chocolate to coffee and earl grey tea, the options are nearly limitless. Get the recipe now on Foodal and give it a try at home!
Love vanilla buttercream frosting? Follow our recipe to learn how make this classic companion to all of your favorite cakes. It’s so easy to whip together and only a few simple ingredients are needed to make this sweet and fluffy treat. We’ll also provide a few variations to change up the base recipe, like chocolate and citrus. Read more now on Foodal.
What do you get when you combine butter and meringue? A delicious frosting! Get the recipe for a smooth and silky Swiss meringue buttercream now on Foodal, and cover your cakes in this rich and sinful topping. Learn all about the right techniques for making it perfectly dreamy every time – because you will definitely be making it more than once.
Beyond the digestive benefits of this almond butter, it’s also delicious, as in, the most delicious almond butter you’ve ever had. Nutty and salty but also sweet, kissed by vanilla and maple syrup, it’s as good on raw celery as it is eaten on its own, by the spoonful. Get the recipe now.
You’ll love these gluten-free doughnuts made with real vanilla cream and oat and rice flours and other tasty ingredients. Get the recipe now!