Looking for a new spin on your usual chili con carne recipe? What if you don’t have a lot of time to be in the kitchen? Try our slow cooker white chicken chili, simmered with a lighter mix of white beans, shredded poultry, and green chilies. A couple quick tricks help to create a thick and creamy base. Read more.
With a tender cake exterior and a gooey, flowing center, classic chocolate lava cake is an indulgent dessert that will definitely satisfy your strongest cravings. And you can take this iconic treat from the fancy restaurant setting to your cozy home kitchen with our easy homemade recipe. Read more now.
Are you trying to buy the best merlot for your particular budget? Discover our tips to buy this food-friendly red wine at three different spending levels. Whether you are a little strapped for cash and need value, or if you’re looking for a splurge-worthy selection to celebrate with, we can help. Read more now.
Melon and mint make a marvelous pair as a refreshing combination for an incredibly simple drink. This summer season, learn how to make our super easy watermelon and mint infused water. And you only need three ingredients, plus ice for the glasses! Read more for the complete recipe and step-by-step instructions.
Did you know that super ripe and soft avocados can create a creamy base for decadent dairy-free desserts and snacks? The proof is in this vegan avocado chocolate pudding. This sweet and luscious recipe is easy to prepare in the food processor and features a smooth mix of healthy ingredients. Read more now.
What’s the best way to use up extra watermelon? When you have a surplus of this juicy fruit, learn how to make a quick drink. Our sparkling watermelon cocktail is a simple mix of prosecco and a made-from-scratch watermelon juice. Let’s play with some bubbles and have fun with a tasty beverage – get the recipe now.
Do you want to introduce your children to the art of cooking but you’re not sure where to start to get them more involved in your home kitchen? With our advice, you can learn how to make your kitchen a safe, supportive, and fun environment for them to grow and develop their culinary skills. Read more now.
Homemade French yogurt cake, gâteau au yaourt, is a simple recipe to bake at home. The batter comes together so easily, and you can mix it entirely by hand without a stand mixer. Sweet, light, and subtly tangy, you can enjoy this special treat for breakfast, dessert, or as a snack. Read more now for the recipe.
Do you want to add just a little flavor to a cold glass of water, without any artificial sweeteners or a massive calorie count? For a light and refreshing summer beverage, make our infused water with fresh strawberries, lemon, and basil. Quench your thirst as soon as possible, and get the recipe now.
Did you recently treat yourself to a new and shiny cookware set? What are you supposed to do with items you’ve replaced? Don’t throw them out in the trash, or shove them all the way in the back of your cabinet. Try our suggestions to repurpose and recycle those old pots and pans in fun and sustainable ways. Read more.
Soup on a hot day? We promise we’re not crazy. Chilled soup can provide cool refreshment during the warmest summer days and evenings. Make our three recipes for creamy avocado and coconut, cucumber, and gazpacho soup when the sun is shining and everyone needs a brief, cold escape. Read more now to find out more.
What could be better than a homemade baked treat, enjoyed while it’s still warm from the oven? Studded with plump and juicy fresh fruit and topped with a light layer of crunchy sugar, you need to make these delicious blackberry scones for breakfast, brunch, or a relaxing coffee break. Read more now for the full recipe.