Guide To Kitchen And Cooking Lingo

A cook examines a book containing cooking terms, lingo, and definitions.

No matter whether you cook frequently for fun or you’re an aspiring cook to be, you’ve probably realized that there are tons of terms that can get downright confusing in the kitchen. Over the years spent researching recipes and cooking at home, I’ve learned a ton of terms that I previously wouldn’t have understood. Here are …

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How to Select and Serve Fresh Pineapple

How to Select and Serve Fresh Pinapple | Foodal.com

Have you ever gotten an underripe pineapple that was hard as your granite countertops? Having problems getting that sucker peeled and sliced just so? If so, give Foodal’s detailed guide a read and you’ll have all of your pineapple problems solved.

How to Make Your Own Cottage Cheese

homemade cottage cheese and strawberries | Foodal.com

Cottage cheese, known as a health food, has great potential for those looking for a low fat, high quality protein. How to make it, bonus recipes included.

How to Approach Unfamiliar Cooking Recipes to Get Great, Stress-free Results the First Time

how to new recipe | Foodal.com

New recipes can pose a challenge to even the most experienced chefs, but these ten tips will help you approach a new recipe right, and get great results on the first try. As anyone who’s tried to expand their kitchen repertoire knows, new food concoctions can leave you feeling hassled or stressed in the kitchen …

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Add Edible Flowers to Your Cooking

edible flowers 2 | Foodal.com

Edible plants usually conjure up images of fruits, vegetables and herbs. A salad is made up of greens, lettuces, veggies and perhaps a sprinkling of nuts or seeds. If you want to make that salad really pop, try adding some blossoms. Edible flowers are gaining popularity in the culinary world, but adding these brightly colored …

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