Spring is here, and you know what that means – plenty of thorough cleaning! Don’t know where to start with cleaning your kitchen? Want to make sure you get to everything, from top to bottom, inside and out? Foodal’s helpful tips will help you to get started. Read more now.
Dinner is over, and your guests leave the table with smiles on their faces. But who’s going to deal with the dishes after they leave? Check out our tips for cutting down on the mountains of plates, silverware, and cookware that pile up during the holidays, and share dish duty to cut your time spent scrubbing in half.
The idea of einkorn flour is nothing new around here, not when we’ve brought you einkorn pizza crust, einkorn apple tartlets, and einkorn overnight pancakes. But, ask any wife of a fantasy-football-lover, even familiar ideas can be confusing (am I right?). We’ve received so many questions about this ingredient—Why are we using it? What is it? …
A dark and golden whole grain bread that’s tasty and easy to digest thanks to the grains being soaked before baking which helps break down starches and neutralize the phytic acid. Get more nutrition and better gut health by soaking your grains with this easy recipe.
Cooking is not just therapeutic or delicious; it is learning. And no learning happens without a few mistakes, even if that means a bad recipe or two.
Grandmothers and snacks. Let’s reminiscence about our childhood and remember the good times, good things, all connected to food. Journey back with Shanna now.