Make Your Own Soft Serve Frozen Yogurt at Home

Horizontal image of a wooden bowl filled with scoops of vanilla ice cream topped with raspberries and blueberries on a white napkin next to a metal spoon.

Soft serve frozen yogurt is smooth, creamy, and delicious. With a hint of cinnamon, this is the best way to get your fro-yo fix right in your very own kitchen. Whether you love chocolate syrup or fresh berries, you can top it off however you like. The tanginess of Greek yogurt makes it so flavorful. Get the recipe now.

Pep Up Any Party with Creamy Roasted Red Pepper Dip

Horizontal image of a creamy dip and crudite platter

Do you love when there’s a creamy dip at a party? Try our homemade roasted red pepper dip. With oven-roasted red bell peppers, balsamic vinegar, garlic, and fresh basil all pureed together with cream cheese and sour cream, it’s an appetizer with a smooth texture and an amazing flavor. Read more now.

Homemade Blueberry Kefir

Horizontal image of two glass jars filled with blueberry kefir.

Forget sugar-filled store bought kefir and make your own blueberry version at home! Made with just three ingredients, this homemade kefir is rich in gut-friendly probiotics and it’s an excellent source of calcium. Plus it can be prepped ahead of time for an easy grab-and-go breakfast or snack. Get the recipe now.

The Perfect Eggs Benedict with Magical Blender Hollandaise

Horizontal overhead image of homemade eggs Benedict on a plate with a folded cloth napkin and silverware, and a glass of juice and a bowl of fruit in the background, on a brown wood table.

There’s nothing better than the perfect eggs Benedict with magical blender hollandaise for breakfast or brunch. Slicing into that gooey center on top of Canadian bacon and toasted English muffins is pure heaven. Plus the sauce is so easy to make, you won’t believe it until you try it. Get the recipe now.

Try It On Everything: Vegan Cilantro and Cayenne Tahini Sauce

Closeup of pale green tahini sauce in a white dish.

This vegan tahini sauce combines cilantro, garlic, and cayenne for maximum deliciousness, and you can make it in the blender in just seconds. Try it as a dip, or as a spread. It’s perfect on veggie wraps, grain bowls, or as a dressing. Trust us, you’re going to want to make a double batch. Get the recipe now on Foodal.

Pack In the Vitamins with the Best Blueberry Orange Banana Smoothie

Two glasses with a gold decorative pattern at the base, filled with a purple-colored fruit smoothie, on a light blue surface covered with scattered fresh blueberries, with red and white straws stuck into the drinks.

Looking for a fresh and fruity way to start your day? Try this blueberry orange banana smoothie for a vitamin-packed, refreshing drink that’s easy to wake up to. It’s all the vitamin C you need to kick off your morning on the right foot. Read more now to find out how to make this bright and healthy smoothie at home.

Chill Out with Our No Fuss, Easy to Make Orange Sherbet

A clear parfait glass of orange sherbet, on a blue and white painted surface next to two halves of an orange, and another dish of sherbet in the background.

Want something cool and sweet? This creamy orange treat will surely hit the spot on a hot summer’s day. Simple and easy to make with or without an ice cream maker, it will be loved by both young and old. Become a legend in your neighborhood and try this amazingly delicious orange sherbet recipe at home now.

Vegan Creamy Wild Rice and Mushroom Soup: Cashew Cream Replaces Dairy

Top down view of black earthenware bowl of cream wild rice and mushroom soup sitting on a unbleached natural linen napkin. A spoon sits to the right.

Mmm, a bowlful of thick and creamy vegetarian wild rice and mushroom soup. Sounds tasty, right? But what if you can’t handle dairy? If you’re lactose-free, you don’t have to miss out on this scrumptious meal. Sub in homemade vegan cashew cream and make it even better than the original. Get the recipe now on Foodal.

Velvety Carrot Soup – When Veggie Puree is Actually Cool to Eat

Horizontal image of carrot soup with assorted garnishes and a blue towel.

Despite the crunchy texture of crisp carrots, they make the best main ingredient for a velvety soup. Our homemade recipe has a silky-smooth texture you’ll love. It tastes subtly sweet and fresh, lightly flavored with onions and thyme. Get the vibrantly orange recipe now on Foodal, and make your taste buds light up.

Celery Root and Apple Soup: A Healthy Choice for Cold Weather Comfort

Celeriac and apple soup topped with chive oil and served in a pale blue bowl on top of a blue saucer, on a brown tabletop with a white cloth in the background, and with a gold-colored spoon stuck in the bowl.

In a cooking rut and looking for something new to add to your rotation? This recipe is for you, and I bet you’ve never seen a soup quite like this. Silky smooth and loaded with flavor, you simply must try this version made with apple and celery root. It’s easy to make and good for you. Get the recipe now on Foodal.

Summer Corn Chowder with Herb Garlic Bread

Corn chowder is a complete meal when paired with our fast and easy garlic bread! |

If you love corn, then you’re definitely going to enjoy this delicious summer corn chowder. Made with fresh sweet corn, potatoes, and flavorful aromatics, this is one soup that will keep you full and satisfied. Serve it alongside a few slices of herb garlic bread and you’ll have one happy belly! Get the recipe from Foodal now!

Pineapple Coconut Smoothie: Dairy-Free and Rich in Antioxidants

This pineapple coconut smoothie is dairy-free, nut-free, and totally delicious! |

Smoothies are a great option for a quick breakfast drink, or as a mid-afternoon energizer – and this pineapple coconut smoothie is filled to the brim with healthy ingredients. This plant-based beverage is a good choice for those looking to go non-dairy or with allergy concerns, and it’s a natural with C-rich citrus fruits and stimulating spices. Get the recipe on Foodal!