A loaf of homemade zucchini bread makes the perfect addition to breakfast or tea. Easy to make on the weekend, you can enjoy slices throughout the week. And it’s a great way to get your family to eat their vegetables without them realizing it! Keep reading for the recipe.
Nothing says the taste of autumn like a blend of nutmeg, allspice, and ginger. Add more of a fall flair to your baked goods with this very simple spiced glaze today. Your pastry creations will definitely be the talk of the neighborhood.
We love starting our mornings with a healthy, protein-filled breakfast that can last us all the way till noon. If you’re like us, having a quick option like this homemade granola is a lifesaver, allowing you to enjoy a nutritious breakfast in just minutes. Better yet, it can be made easily, and in big batches. Excited to make your own granola now? Get the recipe from Foodal today!
Ever heard of a Dutch baby? It’s a tasty breakfast treat baked in a skillet, and resembles a puffy crater with crispy, golden-brown sides. With an easy-to-make batter, you’ll love creating this quick and simple dish. So surprise your hungry crew at breakfast this morning, and learn how to make a cool fusion of a pancake, crepe, and popover. Get the recipe now on Foodal!
It’s time to treat yourself to a lovely summer-inspired brunch or breakfast for dinner, made with seasonal ingredients. These cornmeal pancakes are studded with sweet, fresh corn kernels. Drizzle a bit of honey or syrup over them, top with more fresh corn, and you’re good to go! Get the recipe now on Foodal.
This moist and wholesome bread is perfect for everyday eating, packed with nutrients from healthy seeds and fresh carrots. And it’s super versatile, too – you’ll love it with sweet spreads like jelly or honey as well as savory sandwich fillings like cheese and coldcuts. Read more.
Whether it’s breakfast or dessert, you won’t be able to resist these sweet, buttery, and delicious baked donuts. And you can make these easy fruit-filled pastries with our buttery brioche dough in your own kitchen! Baked in a muffin tin, this method is far simpler than lugging out the fryer or messing with hot oil, and a bit lower in fat as well. Get the recipe now on Foodal!
You can’t go wrong with these tasty jelly-filled doughnuts, and the filling options are endless. Got fresh fruit jam or tasty preserves? What about a thick chocolate pudding? Best of all is vanilla custard, topped with chocolate ganache for an iconic Boston Cream experience. Give the Berliner a try today – you won’t be disappointed! Read more and get the recipe now on Foodal.
Everyone loves a gooey cinnamon roll, but all too often they can be so painfully sweet. But not these nice and light buns made with our favorite brioche dough! The perfect addition to a weekend brunch, or just a special midweek treat, you can enjoy them without being thrown into an all-day sugar coma. Find the recipe on Foodal now!
Nothing goes together like peanut butter and jelly, so the saying goes. But we beg to differ! These sweet and savory banana, tahini, and honey-roasted fig popsicles are a sophisticated take on the kids’ classic. You’re just a few simple ingredients and a couple of hours away from frozen bliss. Read on to learn more!
Looking for a healthy hot weather breakfast that the kids (and adults) will scarf down without any begging, pleading, or threats of dire punishment? Try these yogurt popsicles on for size! Made with homemade berry jam, fresh blueberries, granola and yogurt, they make a sweet summertime dessert treat as well. Read more and get the recipe now.
Think you can’t make beautiful bread yourself at home? Think again! This impressive-looking twisted cinnamon and cardamom loaf is much simpler than you might expect. It’s not too sweet, perfect served on its own for breakfast, as an afternoon snack, or even for an after-dinner dessert! You’ll be amazed at what you can make, no matter how amateur a baker you consider yourself to be. Read more and get the recipe now on Foodal.