Smooth and Creamy: Make Your Own Sweetened Condensed Milk

Almond Sweetened Condensed Milk, Milk Jam, and Regular Sweetened Condensed Milk | Foodal.com

Smooth, creamy, and utterly sublime – sweetened condensed milk is a treat savored round the world. Whether mixed into iced coffee or hot tea, slathered on toast, or folded into semifreddo, the deep, sweet flavor shines through. Learn how to make your own with just two simple ingredients, and a little bit of time. Read more now on Foodal.

Lemon and Earl Grey Curd: Have Your Tea and Eat It, Too

Dish of Lemon Curd Semifreddo | Foodal.com

Looking for a way to spice up your humdrum breakfast routine? Our Lemon and Earl Grey Curd is a versatile treat that’s sure to perk up your day. The perfect topping for yogurt or a scone, this curd can also be used as a tart filling, or as the base for a tangy semifreddo. Give our simple recipe a try – read more now on Foodal.

Chocolate Banana Braided Yeast Bread: A Delicious Combination!

Sliced Chocolate Banana Braided Bread | Foodal.com

A fluffy slice of braided bread? It’s always a winner – especially for breakfast! This one combines the irresistible flavors of banana and chocolate, a duo that kids and adults of all ages will love. Enjoy it whenever you crave a sweet, delicious treat in the morning… or afternoon…or evening…you get the picture. Learn how to make it and enjoy it right here at Foodal!

Vegan Chocolate Pumpkin Swirl Muffins

Nothing says fall like pumpkin puree mixed in with baked goods. Add some chocolate to the equation and you’ve got yourself something special. These vegan-friendly chocolate pumpkin swirl muffins will knock your socks off and are suitable for herbivores and carnivores alike. Get this super easy-to-make recipe now on Foodal.

DIY Coffee Roasting: Introduction

DIY Coffee Roasting - Introduction

Roasting your own beans at home is not that difficult. The equipment costs, at least when starting out, are more minimal than you’d think, too. Read Foodal’s quick introduction to this process and find out more.

The Best Homemade Donut Recipe

The Best Homemade Donut Recipe | Foodal.com

Searching for a quick and easy donut recipe? Look no further. Jennifer’s recipe is a simple but delicious variation on the famous fried donut. Served with powdered sugar or glaze, or add your own sweet or savory topping of choice. Get the recipe now!

The Quick and Versatile Quiche

The Quick and Versatile Quiche | Foodal.com

We often bake more than one at a time in the hope there will be leftovers for the next day. Served with mixed fruit for breakfast or salad for a light and easy lunch, quiche is a very versatile meal.

This Rhubarb Yeast Loaf Will Put Some Spring In Your Step

Rhubarb Yeast Bun | Foodal.com

Springtime is truly one of periods as you abandon the winter and focus on a sort of rebirth that is accompanied by delicious, locally grown fruits and vegetables. With this yeast bun recipe, the sourness and fruity flavor of spring rhubarb is joined with sugary dough as well as crunchy almonds which lends a one of a kind taste that is available only during a select portion of the year.

Franz Buns: The German Answer to Cinnamon Buns

North German Franz Bun | Foodal.com

This North German specialty takes your basic cinnamon bun up a notch or two. Borrowed from the French during the Napoleonic wars and improved upon, the pressed areas of this treat allows the filling to caramelize at the surface and allows the pasty to become slightly crispy while still retaining that sticky goodness these types of sweet rolls are best known for.

Your Easter Afternoon Treat – Egg Liqueur Gugelhupf

Your Easter Afternoon Treat - Egg Liqueur Gugelhupf | Foodal.com

Have fun with Easter using this fast and simple to prepare German Gugelhupf cake. Regardless of whether you are invited to an Easter luncheon or hosting a special event at home , this particular pastry is the ideal answer whenever there is you need to whip up something in a jiffy.