Anyone can shape their own baguettes at home. With just a few quick steps, you can have this iconic French loaf on your dinner table tonight! Serve with a steaming hot pot of soup or alongside a cheese board. Whether using sourdough or a dough made with fast rising yeast, it’s simple to form the long, thin loaf. Read more now on Foodal!
Nothing beats a warm bowl of chicken and dumplings – with an Italian twist! So if you’re on the hunt for a comforting and hearty soup, try out our own thick and creamy version. You’ll fall in love with the rich base and homemade gnocchi. Check out this delicious update of a classic now on Foodal!
During the cold seasons, this delicious lemon orzo soup is comfort for your stomach and soul. It’ll warm you up and keep you full, and best of all, it’s so easy to prepare you can make it in just 40 minutes. The recipe can be easily doubled or tripled to feed a crowd. Get the recipe from Foodal today!
Curious about how to make potato gnocchi from scratch? We have the perfect recipe for you! Take a look at our article to get the best advice for making our doughy delights! With just potatoes, flour, eggs, and salt, these delicious dumplings may become your new Italian dinner staple. Keep reading now on Foodal!
Brussels sprouts are super tasty IF prepared right. Lean how now with this tasty Pasta with Shaved Brussels, Leeks, and Pine Nuts recipe from Foodal. It’s a nutritious and delicious dish that can transition from a side to a main entrée for light lunches or dinner. Find out more now!
Looking for a classic truffle recipe that will reawaken your childhood memories of candy shops? Relive the smells and tastes right on your taste buds with this exquisite truffle recipe.
Do you love chocolate and need something to satisfy your sweet tooth? These gluten-free brownies are moist, chocolatey, and topped with crunchy cashews for contrast in color and texture. Best of all, a batch can be made in just 35 minutes! Get the recipe on Foodal now and make a batch of these brownies today!
Whether it’s breakfast or dessert, you won’t be able to resist these sweet, buttery, and delicious baked donuts. And you can make these easy fruit-filled pastries with our buttery brioche dough in your own kitchen! Baked in a muffin tin, this method is far simpler than lugging out the fryer or messing with hot oil, and a bit lower in fat as well. Get the recipe now on Foodal!
When guests are coming over for dinner, it’s always good to have a simple but impressive side dish recipe on hand. These roasted rosemary carrots with honey glaze make the perfect side to your protein mains! Plus, they taste amazing but they’re ridiculously easy to make! Get the recipe now on Foodal.
If you are looking for a delicious dessert to serve your guests, search no further! This exceptional mandarin orange sponge cake is the perfect ending to a festive meal, and it is gluten and lactose-free to boot. The secret to its light and moist texture is potato starch. Get your new favorite dessert recipe on Foodal now!
What is Christmas without cookies? Only half as delicious! With vanilla crescents, tender snowflakes, and black-and-white squares, you are spoiled for choice. Try all three easy recipes and indulge some truly fantastic crispy-crumbly treats.
Baked apples combine the whole range of Christmas flavors: their warm smell of winter spices and the soft and fruity apple pulp bring that holiday feeling to most of us. Now it’s time for a new idea. Find out how to turn this great dessert into a blissful drink here on Foodal.