The Lightest, Gooiest Brioche Cinnamon Rolls

Brioche Cinnamon Rolls | Foodal.com

Everyone loves a gooey cinnamon roll, but all too often they can be so painfully sweet. But not these nice and light buns made with our favorite brioche dough! The perfect addition to a weekend brunch, or just a special midweek treat, you can enjoy them without being thrown into an all-day sugar coma. Find the recipe on Foodal now!

Healthy Butternut Squash and Leek Galette

Make This Delicious Butternut Squash and Leek Galette | Foodal.com

If you love healthy winter squash, then you’ll definitely enjoy this butternut squash and leek galette. With a buttery crust and a tasty and savory filling, this rustically beautiful tart will certainly impress your guests and family alike! Get the recipe from Foodal now, and make this galette today!

Homemade Brown Butter Brioche Dinner Rolls

Brown Butter Brioche Rolls | Foodal.com

Step up your bread game with a touch of brown butter. These nutty brioche dinner rolls are a guaranteed hit at your next dinner party. A simple enriched dough is elevated by toasty notes that will have everyone begging for seconds, or thirds! Get the recipe now on Foodal.

Let Them Eat Brioche

Brioche Cover | Foodal.com

Learn all you need to know to create tender, buttery brioche dough. It’s the perfect bread for sandwich loaves, doughnuts, hand pies, dinner rolls, and more – the options are truly endless. Find the recipe for this versatile dough and get your creative wheels turning. What will you do with your brioche?

The World’s Easiest Cake (With Only 2 Ingredients)

Two Ingredient Cake Cover | Foodal.com

A cake with only two ingredients? It’s possible with this easy-peasy recipe! Read on to find out what you need to make this indulgent treat, with a nutty flavor and a soft and moist texture. Baking has never been easier. Try Foodal’s recipe today!

Dropped Dessert? Our Last-Minute Sweet Ideas for Emergencies

Sweet Solutions for Dessert Disasters | Foodal.com

Everything was going so well until… you dropped the dessert! There’s no crying over spilled milk, and certainly no crying over a dropped cake. Even when you think the sweet finale is beyond saving, we have solutions to make sure you get that last course on the table. Foodal shares the best tips and tricks to prepare a last-minute tasty treat. Read more now!

The Best Homemade German Vanilla and Chocolate Pudding

Chocolate and Vanilla German-Style Pudding | Foodal.com

What could be better than a creamy, real vanilla or chocolate flavored milk pudding on a rainy day in the fall? Whether warm and soft or cold and firm, enjoy this delicious homemade dessert whenever you’re craving some sweet comfort food. Read on and indulge in this special treat today!

Beet Monkey Bread Brains from the Dead Delicious Horror Cookbook

Surprise Your Guests with Beet Monkey Bread Brains

Looking for a delicious breakfast bread or dessert that will keep your unsuspecting Halloween guests up at night? Delight and amaze them with this recipe. Sure, you’ve heard of monkey bread before… but what about monkey bread BRAINS, died blood-red with tasty beet juice? Author Chris-Rachel Oseland shares this recipe from her Dead Delicious Horror Cookbook. Get the recipe now on Foodal… if you dare!

Authentic Moroccan Lamb, Veggie, and Lentil Stew

Spicy Moroccan Stew

This spicy stew will fill your mouth full of the flavors of Marrakech but it is simple to make and requires only one pan! And it’s ready to go in under an hour. Get this exceptional recipe now!

Roasted Root Veggies: A Delicious Dinnertime Favorite

Roasted Root Veggies Cover | Foodal.com

Do you turn away from root vegetables because of their weird appearance? Or maybe you’re not crazy about how they’ve tasted in the past… Don’t let this deter you from enjoying the rich stores of nutrition they offer, or their delicious taste. Yes, delicious taste! Parsnips, beets, turnips, and more are all transformed into mouthwatering gems with the simple process of roasting. Read all about it now on Foodal!

Pumpkin Pie with Sage and Brown Butter

Browned Butter and Sage Pumpkin Pie | Foodal.com

Everybody loves a good pumpkin pie, but sometimes it can be just a bit too plain on its own. Well, put away that ice cream and Cool Whip – you don’t need them anymore! This recipe, flavored with sage and brown butter, just might by the very best pie you’ve ever tried. Read more on Foodal, and put it to the test today.