During the weeknights, all we need are simple recipes that are filling and quick to make. This delicious recipe for homemade couscous with eggplant, zucchini and shrimp comes together in just under 30 minutes. And I know it is sure to satisfy your stomach and taste buds. Get the recipe from Foodal today!
When the weather gets warmer, we start to crave healthier and lighter foods – such as this delicious soba noodle salad, drizzled with a delightful ginger and soy sauce vinaigrette. You can make it in just 30 minutes! How amazing is that? Get the recipe now on Foodal.
This fresh corn pasta salad is the perfect side to bring to picnics and barbecues during the warmer months. Not only is it easy to prepare, it’s also a beautiful sight for the eyes that’s big on fresh flavor! Get the recipe on Foodal now
Looking for a meat-free vegetarian lasagna recipe that’s a little different? Try this version – the added orange juice adds a nice touch of tangy flavor that combines deliciously with the spinach and ricotta. Get the recipe now on Foodal.
Nothing beats a warm bowl of chicken and dumplings – with an Italian twist! So if you’re on the hunt for a comforting and hearty soup, try out our own thick and creamy version. You’ll fall in love with the rich base and homemade gnocchi. Check out this delicious update of a classic now on Foodal!
Curious about how to make potato gnocchi from scratch? We have the perfect recipe for you! Take a look at our article to get the best advice for making our doughy delights! With just potatoes, flour, eggs, and salt, these delicious dumplings may become your new Italian dinner staple. Keep reading now on Foodal!
Have you heard about Swabian spaetzle? It’s a German noodle that can be adapted for many different recipes and tastes. Boiled, then pan fried and topped with some sautéed onions and a little cheese, it makes a downright delectable meal. Read more and get the recipe now on Foodal.
Do you want an easy to make pasta recipe that requires almost no culinary skills to bring to perfection? If so, this recipe is definitely for you. Malfatti is so simple to make that even a cooking novice will have no trouble in making a delectable and authentic Italian meal. Read more and get the recipe now!
Want to try your hand at homemade pasta? If so, a basic Semolina style is the easiest way to begin. Let Foodal show you step-by-step how to turn ordinary flour into noodle goodness. Read now to get the recipe and a bunch of bonus tips and techniques.
Looking for a great recipe that can be served both to vegans and carnivores with a quick addition of meat? Try this rigatoni and eggplant dish that suitable for all of your family and friends’ dietary requirements.