Coconut Ginger Roasted Kale with Beets, Farro, and Goat Cheese

Three white ceramic bowls, two large and one small. The former are filled with kale, farro, beets, and goat cheese. The latter contains roasted beets. on a white tile surface with a green and white napkin with a floral pattern.

It’s about time- a kale dish your taste buds will actually enjoy. Roast in coconut oil and ginger to mellow the flavor, add beets, farro, and goat cheese to the mix, and you’ve got a downright addictive meal on your hands. You’re going to be glad you added this vegetarian comfort food to your repertoire. Read more.

Spicy Garlic Green Beans: A Tasty, Healthy Side Dish

Closeup of sauteed green beans with hot sauce and minced garlic, on a white plate.

Take green beans to the next level with this spicy garlic PF Chang’s copycat recipe. It’s so easy to make this simple, flavorful side at home in your wok or frying pan, with basic pantry ingredients, spices, and your favorite hot sauce. Alongside your favorite protein, dinner is served. Get the recipe now on Foodal.

A Knock-Your-Socks-Off Grilled Veggie and Soba Noodle Salad Recipe

Top down view of a clear glass mixing bowl full of grilled veggie soba salad.

Looking to up your BBQ game with a tasty grilled veggie side dish? This soba salad recipe from Foodal is an excellent choice. Loads of asparagus, snow peas, carrots, and zucchini complement the tasty soba noodles. Use it as a side dish with your favorite protein or as a main meal for vegan guests.

Black Rice and Pea Salad with Red Wine Vinaigrette

Oblique view of white porcelain plate filled with a Looking for a simple salad recipe that packs all the protein that you need? Black Rice & Pea Salad and with silverware sitting to the right. More vinaigrette in a mason jar is the rear left.

Got a hankering for a nicely prepared grain salad with plenty of fresh veggies? You should try this vegan-friendly recipe. The added legumes make for a complete protein and the accompanying red vinaigrette is to die for. Get the inside scoop on Foodal now.

Roasted Asparagus with Walnut Crema and Pecorino

Horizontal image of a plate with asparagus, sauce, nuts, and cheese on a white towel.

Embody simple sophistication for your next vegetable dish, and aim to impress with this recipe that uses less than 10 ingredients. Beautifully tender roasted asparagus spears are served with a thick and creamy walnut crema sauce, and topped with toasted walnuts and thinly shaved pecorino cheese. Make it now on Foodal.

A Delicious Lemon Parsley Rice Salad

Top-down view of a white rice salad topped with minced parsley and red chopped bell pepper, on a brown wooden surface topped with a white cloth, with a mini bell pepper and half of a lemon.

Warmer days are ahead and light, bright, and vibrant dishes are a must. This delightful rice and herb salad is the perfect side dish or light lunch, and alongside poultry or seafood it’s a definite treat. If you’re tired of plain grains, we’ve got a few tricks to add healthy flavor to your plate. Read more on Foodal.

Unleash Rich Flavor with Slow Cooker Baked Beans

Slow Cooker Baked Beans | Foodal.com

If you want to start using dried beans in your cooking, try our easy recipe for slow cooker baked beans! Go low and slow to get the most flavor, with a delicious sauce made from a sweet, sour, and savory blend of ingredients. Using your favorite beans, and flavorful ingredients like molasses, mustard, brown sugar, jalapeños, and vinegar, this is one tasty and hearty dish! Get the recipe now on Foodal.

Make a Bold Statement for Your Next Side Dish with Lentil and Brown Rice Salad

The Best Lentil and Brown Rice Salad | Foodal.com

Bored by your usual side dishes? Swap out your typical options with this fun lentil and brown rice salad. You’ll love the meaty lentils and perfectly chewy whole grain brown rice, as well as the bold flavors from fresh cilantro, lime juice, and a savory tamarind sauce. Give your side dish a delicious makeover, and make our recipe on Foodal!

Roasted Rosemary Red Potatoes

A close up of a fork showing a single piece of a roasted rosemary red potato | Foodal

Often overlooked as just a side dish or an unimportant bit of a meal, roasted red potatoes are good enough to eat alone – and you just might do that. Get this tasty and colorful recipe now!

Grandma’s Old Fashioned Stuffing

Side shot of homemade bread stuffing in a white, ceramic serving dish | Foodal

Do you love made from scratch, homemade stuffing like grandma used to make? If so, this recipe is right up your alley. Get it now and wow your friends and family.

Fresh Pesto Pasta Salad with Green Peas

Pesto Pasta Salad with Peas | Foodal.com

Essential summer fare for picnics, backyard entertaining, or simply as a refreshing lunch, this pesto pasta salad delivers the taste of sunny goodness. Infused with the incomparable flavors of homemade pesto, fresh green peas, leafy spinach, and Parmesan cheese, it’s rich in nutrients, too! We’ve got all the delicious details right here on Foodal.

Sicilian Pasta Salad with Bold Mediterranean Flavors

Sicilian Pasta Salad. | Foodal.com

When the weather is warm, we crave cool foods that are refreshing to beat the heat. This Sicilian pasta salad is the answer – it comes together simply, tastes incredible with the flavors of southern Italy, and can be easily doubled or tripled for sharing with friends at a potluck party. Get the recipe from Foodal now!