Are you need of a decadent citrusy cookie recipe that’s also vegan and gluten-free? Then these delicious Chocolate & Pomegranate Oatmeal Cookies have your name on them! Healthy ingredients such a coconut oil, flax seed, brown rice and sorghum flours, and rolled oats make for a tasty treat that’s also a bit more nutritious that your average sweet treat. Get the details now.
Want something a bit different for your vegan-friendly winter or fall fare? This Farro Risotto with Mushrooms & Kale is an alternative to your normal rice risotto yet comforting with a creamy sauce and chewy farro. Earthy flavors are provided by the mushrooms and kale and roasted butternut squash provides a slightly sweet flavor. Get the recipe now!
Our vegan biscuits are flaky, buttery, and melt-in-your-mouth good. They’re just like the “real” thing, but dairy free! And you’ll never guess what the secret ingredient is to make these so delicious. Slathered with jam or gravy, or enjoyed on their own, this is a must-make for the holidays. Get the recipe on Foodal.
Are you looking for that perfect creamy vegan comfort food? Check out this tasty Pasta Alfredo dish. And if you are on a gluten-free diet, this recipe also uses rice noodles as an alternative to the traditional wheat-based pasta. A creamy cashew sauces tastes even better than the traditional dairy version! Get it now.
Craving a yummy cookie but having problems finding a tasty vegan-friendly recipe? Try these super delicious Vegan Toffee Chocolate Cookies. Soft and chewy with melted chocolate and candy. Find the recipe on Foodal!
Our easy apricot pecan bread is filled with dried fruit and chopped nuts, sweetened with a touch of honey or agave syrup, with added complexity from rich molasses. It’s a tasty vegan option that’s perfect for french toast or sandwiches. Get the recipe now on Foodal to make one loaf for yourself, and an extra to share.
Are you looking for a tasty vegan cornbread to complement you soups, stews, or chilies? Try this recipe from Foodal. Roasted jalapeños and whole corn kernels make this an tasty meat-free alternative to those traditional recipes that include eggs. Get the details now!
Ready to start your holiday baking? Whether you’re planning for a bake sale, cookie swap, or a holiday meal at home, this is the perfect snickerdoodle cookie – puffy, chewy, and delicious with a sweet coating of cinnamon and sugar. It’s vegan, too – but you’d never know it! Get the egg-free dairy-free recipe on Foodal.
Are you searching for tasty fall or winter vegan fare? Try this hearty roasted four-pepper chili recipe from Foodal. Anaheim, poblano, jalapeño, and bell peppers combine with beans, sweet potatoes, and spices for the ultimate meatless meal. Get the recipe now!
This healthier vegan Pear Hazelnut Muffin recipe is a tasty recipe made with 70% whole wheat that’s made with oats, flax seed, and almond milk and flavored with cinnamon and ginger. Step up with healthy breakfast to get your day going with this tasty baked treat. Get the recipe now!
Got a hankering for a “stick to your guts” kind of oatmeal cookie? Then you really need to try our White Chocolate Hazelnut version. Dense and chewy, they have a mix of various flavors with a hint of vanilla and maple syrup. Vegan friendly but everyone will love them. Get the recipe now!
Are you looking for a tasty vegan dessert suitable for brunch, breakfast, or anytime? Try this tasty and moist healthier vegan coffeecake. Made with 100% whole wheat, flaxseed, and all-vegan ingredients, this moist dessert will even make your non-vegan friends sit up and take notice. Get the skinny now!