What makes a delectable start to any meal? How about a beautiful roasted pepper, filled to the brim with creamy and tangy riced cauliflower, topped with layers of melted mozzarella cheese. Chopped basil and parsley, along with lemon zest, make the flavor pop. Get the full recipe and step-by-step instructions now.
Do you love when there’s a creamy dip at a party? Try our homemade roasted red pepper dip. With oven-roasted red bell peppers, balsamic vinegar, garlic, and fresh basil all pureed together with cream cheese and sour cream, it’s an appetizer with a smooth texture and an amazing flavor. Read more now.
Easy vegetable pasta soup is a fresh, all-in-one-pot meal that is ideal for weeknight dinners or simple lunches. It’s a nutritious, filling, and satisfying bowl of comfort that is incredibly straightforward to prepare. With less mess and quick meal prep, this is a must-make recipe to add to your menu for the week.
An epic variety of bold roasted veggies – like earthy eggplant, savory garlic, and crunchy radishes – take center stage in this vibrant salad. Each tender morsel is caramelized, chilled, and tossed with tangy balsamic and fragrant, fresh herbs. Read on for the recipe and add this masterful medley to your next meal.
For a rich twist on sauteed greens, these creamed collards are a dreamy side dish you won’t be able to resist. After buttery onions and garlic are simmered with cream–tender blanched collards and sharp Pecorino, they’re folded into the rich sauce. Keep reading to add this luxurious recipe to your list of favorites.
Looking for a tasty fall treat? Try these acorn squash stuffed with autumn goodness. Apples and Nuts just shout harvest time and this is a dish that can easily become a family tradition. Get the recipe now.
Make the most of your favorite fall root vegetable with these butter pecan sweet potatoes. There’s no need for that traditional casserole when you have this easy roasted side dish recipe on hand. You get a whole lot of flavor with an epic nutty crunch, and a velvety melt-in-your-mouth finish. Get the recipe now.
Want to learn how to roast peppers at home? With step-by-step instructions, learn three easy cooking techniques you can use in your own kitchen to get perfectly roasted peppers for all of your savory recipes! Grab a big bag of your favorite peppers, and read our how-to guide now.
Whenever you fire up the grill for your entree, be sure to make these grilled balsamic garlic mixed vegetables to go alongside it. The simple sauce brings tangy, fresh flavor to the produce, highlighting their natural sweetness with a hint of added smoke from the fire. Get the easy recipe now.
For a different take on tacos, this vegetarian grilled corn and green bean version with cilantro crema is going to completely blow your mind. The addition of goat cheese to the creamy sauce gives the fresh vegetables a delightful tanginess. This is the ultimate summertime dinner! Get the recipe now.
You won’t be able to find a better recipe than this one for smooth and creamy garlic mashed potatoes. Simple, straightforward, and swoon-worthy, this classic side dish comes together in less than 30 minutes, so you can bring it out for Sunday dinner, or serve it on a weeknight. Get the recipe now.
Don’t toss those gorgeous scarlet stems! Make beet greens the superstar of your meal with just a few simple steps. In this nutrient-loaded side, the tender leaves are gently sauteed in garlic-infused oil, then steamed down into a delicate treat. Read more now to add this dish to your list of green go-to’s.