Need an appetizer that packs an exciting punch? Take a walk on the wild side, and make our deviled eggs that feature an incredible ingredient in the filling: canned chipotle peppers in adobo sauce. You’ll get tons of smoky and spicy flavor in just one little bite. Make this fun recipe for your next party on Foodal.
Looking to add a few more chickpeas into your diet? Try this vegetarian-friendly stew. With onions, garlic, carrots, and brown rice, you’ll get so much wholesome goodness in every bite. It’s also infused with saffron and thickened with egg yolks and yogurt for a silky texture. Make this hearty recipe now on Foodal.
Take the classic deviled eggs up a notch by making this healthier option instead. Fill the eggs with homemade guacamole, and serve them at your next cocktail party. These look absolutely elegant, are so easy to make and serve, and will wow your guests. Ready to host the best party with the tastiest apps? Click to get the recipe from Foodal today!
Love deviled eggs, but you’re not a fan of mayo? You can still enjoy this favorite party appetizer with our tasty recipe. Instead of mayonnaise, we use an easy substitute: but you’ll have to keep reading to find out what it is! Combined with the other classic ingredients like relish, mustard, and fresh herbs, you still get the same great taste, all in one bite! Get our quick update to this amazing dish now on Foodal.
Do you believe that brown eggs, with their deep yellow yolks, are nutritionally superior to white ones? Eggs come in a surprising array of colors, but there’s a lot of misinformation about which color offers the best nutrition. Read on to find out which comes out on top, why yolk colors range from pale yellow to bright orange, and whether the cholesterol in eggs is really as bad for our health as we’ve been told.
Eggs don’t have to be plain. In fact, they are more versatile than any other food and can be used for any meal of the day. They are the perfect protein, are easily digested and come quite inexpensively. No matter what your taste, eggs can be prepared to please even the most discriminating palate. Boiled …