Poached eggs are a timeless brunch classic, and a reliable go-to option for making meals in a pinch. But so many people are afraid to make them at home. Want to learn how easy it is to prepare them to perfection on the stovetop? We share our handy cooking tips and serving suggestions. Read more now on Foodal.
Love quiche, but short on time? Or just not into making a homemade crust? Don’t fret, this crustless quiche recipe forgoes a laborious crust and gets right to the savory filling. It’s an easier, simpler recipe that will keep you coming back. Better yet, make this a day ahead and enjoy a hot breakfast without the fuss.
Desperate for a super easy brunch idea? This make-ahead egg casserole loaded with veggies, meat, and cheese is your tasty solution for a worry-free meal. It’s great for all situations, from lazy mornings to hectic brunch parties. Prep it the night before, bake it the next day. Learn how to make this dish now on Foodal.
If you love deviled eggs, then you’re going to be drooling over this round up of recipes from some of our favorite bloggers. From classic versions to spicier takes and ones that use unconventional ingredients, there’s something for everyone on our list, the perfect fit for any occasion. Read more now on Foodal.
Need an appetizer that packs an exciting punch? Take a walk on the wild side, and make our deviled eggs that feature an incredible ingredient in the filling: canned chipotle peppers in adobo sauce. You’ll get tons of smoky and spicy flavor in just one little bite. Make this fun recipe for your next party on Foodal.
Have you ever wondered why eggnog is such a popular drink each year, but only between Christmas and New Year’s? Let’s take a look at the history of this holiday beverage. Read more now on Foodal.
This gorgeous puffed apple pancake is a super easy to make treat using fresh honeycrisp apples and makes the perfect fall comfort food. The egg batter makes it like a combo of bread pudding and apple pie!
Take the classic deviled eggs up a notch by making this healthier option instead. Fill the eggs with homemade guacamole, and serve them at your next cocktail party. These look absolutely elegant, are so easy to make and serve, and will wow your guests. Ready to host the best party with the tastiest apps? Click to get the recipe from Foodal today!
Love deviled eggs, but you’re not a fan of mayo? You can still enjoy this favorite party appetizer with our tasty recipe. Instead of mayonnaise, we use an easy substitute: but you’ll have to keep reading to find out what it is! Combined with the other classic ingredients like relish, mustard, and fresh herbs, you still get the same great taste, all in one bite! Get our quick update to this amazing dish now on Foodal.
Do you believe that brown eggs, with their deep yellow yolks, are nutritionally superior to white ones? Eggs come in a surprising array of colors, but there’s a lot of misinformation about which color offers the best nutrition. Read on to find out which comes out on top, why yolk colors range from pale yellow to bright orange, and whether the cholesterol in eggs is really as bad for our health as we’ve been told.
Have you noticed how complicated buying eggs has become? These days, egg cartons can be labelled with a myriad of information, which can be confusing.
To clarify, here’s a breakdown of some of the more common information found on todays’ egg cartons.
We often bake more than one at a time in the hope there will be leftovers for the next day. Served with mixed fruit for breakfast or salad for a light and easy lunch, quiche is a very versatile meal.