Like cookies and reading and the beginning of spring, classic banana bread is something I would tell you I’ve loved a long, long time. In this blog’s infant years, I baked Joy of Cooking banana bread, a banana bread with streusel topping that stole my heart. I baked Mrs. Newman’s banana cake and, a month …
There’s something about a weekend morning that deserves a special breakfast–and something about a life that deserves attention to it.
Baked goods anyone? This banana bread with cinnamon streusel topping recipe is a foolproof option to add to your baking repertoire. Serve it for brunch or or have a slice with your favorite cup of coffee. And your won’t spend the entire morning in the kitchen; this one is done in under an hour. Get the recipe now on Foodal.