Bananas and plantains are some of the most versatile ingredients, and they aren’t just for sweet dishes. They can work equally well in savory recipes and are featured heavily in some ethnic cuisines. Find all of our banana recipes and cooking guides below.
We all want to start the new year off on the right foot, and this creamy, tangy, and rich breakfast beverage will make it easy for you to do so. Our delicious, nutrient-packed Pomegranate Banana Smoothie will make you want to stick to your New Year’s resolution to get healthy! Get the recipe now on Foodal.
You’d never guess one of our favorite banana bread recipes is vegan and full of healthy whole grains. Spiced with cinnamon and garam masala, and mixed with walnuts for a bit of crunch, this fluffy treat rises high out of the pan for a beautiful presentation. Get the recipe now on Foodal.
Looking for a fresh and fruity way to start your day? Try this blueberry orange banana smoothie for a vitamin-packed, refreshing drink that’s easy to wake up to. It’s all the vitamin C you need to kick off your morning on the right foot. Read more now to find out how to make this bright and healthy smoothie at home.
Are you looking for an amazing grab-and-go breakfast treat that’s more nutritious than your usual empty carb morning fare? Take a look at this tasty blueberry and banana muffin recipe, made with 100% whole wheat and coconut oil. It’s also vegan friendly, so all family members and acquaintances will dig it. Get the complete recipe now.
Want to enjoy a tasty beverage with zero guilt? Try our rich and creamy tahini banana smoothie, naturally sweetened with dates. You’ll love the flavor of the sesame seed paste paired with cinnamon, vanilla, and cashew milk. Make this nutrient-dense drink for breakfast, dessert, or as a snack. Get it now on Foodal.
Every cook has that special dish that they are known for, requested over and over for every potluck and gathering. Let this maple glazed banana bundt cake be yours. No one needs to know how easy it is to bake – it can be our little secret. Get the recipe now on Foodal, and bake one today to start your own tradition.
Nothing goes together like peanut butter and jelly, so the saying goes. But we beg to differ! These sweet and savory banana, tahini, and honey-roasted fig popsicles are a sophisticated take on the kids’ classic. You’re just a few simple ingredients and a couple of hours away from frozen bliss. Read on to learn more!
You’ll love this recipe for homemade paletas, a tasty Mexican take on the popsicle. Owner of the Tortonto-area Hippie Pops shop Nadia Robinson shares her version, combining roasted bananas, chocolate, cinnamon, and espresso. This revitalizing ice pop could even replace your morning coffee! Read on to learn how to make this fabulous treat for yourself! Check it out now on Foodal.
A fluffy slice of braided bread? It’s always a winner – especially for breakfast! This one combines the irresistible flavors of banana and chocolate, a duo that kids and adults of all ages will love. Enjoy it whenever you crave a sweet, delicious treat in the morning… or afternoon…or evening…you get the picture. Learn how to make it and enjoy it right here at Foodal!
Not sure how to store your perfectly ripe bananas? Or maybe you’re just tired of them going bad so quickly? When it comes to enjoying the perfect pick, we have you covered. For all of the details on storage and ripening, as well as the best way to enjoy this fruit at any stage, read more now on Foodal.
Do you need a quick breakfast that you can hand to your kids or significant other as they are headed out the door to school or work? One the that you won’t feel bad about? Try this is banana avocado smoothie. It’s chalk full of nutrients and tastes great!
We’re all familiar with the sight: a few sorry looking bananas left in the fruit bowl, that are about to turn brown and speckled. The advice is always the same: “Why not use them to make banana bread?” Well, personally I find banana bread to be a little boring. So here are four interesting alternative ways …