It’s easy to transport yourself to a Parisian cafe when you whip up some homemade steak frites. The straightforward recipe may take a little bit of time, but it couldn’t be easier to make. With a tasty herb compound butter on top of the juicy meat, you will be so impressed with this meal. Get the recipe now on Foodal.
These homemade baked french fries are just what your stay-at-home date night needs. Made specifically for two, the potatoes come out golden and crispy. There’s no soaking or frying involved, simply cut and bake. You can even customize the dish to your liking with your preferred seasonings. Get the recipe now.
Move over, loaded taters. There’s a new skinny fry in town. Next time you’re craving a lightened up take on the salty fried flavor you crave, these baked fries-gone-wild are for you. Thinly sliced, expertly crisped, and topped with nutty Gruyere and citrusy green dressing, each bite gets a standing O. Read more.
You can feel a little healthier about getting your fry fix when you whip up a batch of these batter-dipped avocado fries. Instead of using potatoes, the protein-packed produce gives you a hefty dose of tasty flavor. You can feel a little better about your snacking habits with this recipe. Read more now.
Forget using the plain old russet for your next fry adventure. Instead, look to the best cajun sweet potato fries for a sweet and spicy combination. The hearty baked snack is seasoned with a homemade spice mixture that packs a punch of savory heat, bringing out the richness of the root vegetable. Get the recipe now.
Looking for a healthy snack or side? Satisfy your craving for crunch with baked butternut squash fries, served with your favorite dipping sauce. These crispy seasonal vegetable sticks are a healthier version of the classic potato recipe that’s perfect for serving during the cooler months. Get the recipe now on Foodal.
Do you love French fries? If you do, but want to try a healthier alternative once in a while, I’m sure you’ll enjoy these deep-fried zucchini fries that have a crispy, golden exterior, and tender zucchini flesh on the inside. They’re so simple to make, taste incredibly delicious, and go extremely well with a side of spicy Sriracha sauce. Get the recipe from Foodal today!