Do you love green beans? But want something different than the ordinary boiled dish served with a little bacon and salt and pepper? We’ve got you covered with a wide variety of recipes that serve these delectable legumes in many different ways.
Cutting gluten from your diet? You don’t need to miss out on your favorite foods. Try our no-fuss gluten-free meatloaf for the comfort food you crave. It’s perfectly seasoned, juicy, and tender, and you can make it any night of the week in under an hour. The whole family is going to love this recipe.
You will love these sauteed Italian-style green beans with tomatoes and garlic. The healthy recipe can be made with fresh or frozen vegetables, making it a delicious side dish to pair with any entree you plan to serve. This recipe proves that simple dishes usually taste the best. Get the recipe now.
For a different take on tacos, this vegetarian grilled corn and green bean version with cilantro crema is going to completely blow your mind. The addition of goat cheese to the creamy sauce gives the fresh vegetables a delightful tanginess. This is the ultimate summertime dinner! Get the recipe now.
If you need a classic recipe that’s homemade, this three bean salad is one that’ll totally blow you away. The dressing is sweet and vinegary, making it the ideal pairing for whatever you happen to be cooking up this summer. It’s so much better than any premade version you can buy. Get the recipe now.
Green beans paired with soba nooldes with crispy fried shallots and toasted pine nuts for a delicious vegetarian and vegan side dish which can be made gluten-free by using 100% buckwheat noodles. Get the recipe now!
Are you looking for an easy side dish that you can pair with just about any meal? Try these simple Parmesan Green Beans, made with just a few ingredients. We’ll teach you how to get this flavorful roasted vegetable recipe on the table in under 20 minutes, just in time for dinner. Read more now on Foodal.
The simplest recipes are often the best, and that’s obvious with this delicious roasted lemon garlic green beans recipe. Tasty, fresh ingredients coat the green beans with flavor, making it a hearty side dish that goes with practically any entree. Read more about what makes these green beans the best you’ll ever taste.
When the farmers markets are bursting with seasonal produce and your garden beds are overflowing, make the most of local and homegrown veggies with this green bean and yellow squash casserole. The flavor of roasted fresh vegetables combined with a light sauce pairs well with any entree. Get the recipe now on Foodal.
Take green beans to the next level with this spicy garlic PF Chang’s copycat recipe. It’s so easy to make this simple, flavorful side at home in your wok or frying pan, with basic pantry ingredients, spices, and your favorite hot sauce. Alongside your favorite protein, dinner is served. Get the recipe now on Foodal.
If you’re looking for a vegetarian recipe that’s also high in protein and flavorful at the same time, look no further. This simple tofu, green bean, and carrot stir-fry is your answer – filled with vegetables and flavored with ginger, garlic, and Sriracha sauce for extra kick, you’ll have one satisfied tummy after a plate of this! Get the recipe from Foodal today!
If you think that green beans are boring, you’ll have to think again! In this unbelievably simple recipe, the green beans are the star of the dish. Crispy on the outside, crunchy on the inside, this is one appetizer that you’ll be serving your guests over and over again, and we can assure you that they will be begging for seconds. Get the recipe from Foodal today!
Need a simple side to serve with dinner? One that’s nutritious, and flavorful too? Make delicious green beans flavored with thyme, tomatoes, and some lemon. My kids (are starting to) love it and I’m sure yours will too! And they’re so easy to prepare. Get the recipe now on Foodal.