This nutty cardamom granola will make your house smell amazing! Tossed with cinnamon, cardamom, and maple syrup and studded with dried apricots, this granola is filled with multiple textures and warm flavors. Perfect sprinkled on yogurt, read more now to add this crunchy granola to your list of breakfast recipes!
Gooey, slightly sweet, crunchy, and fruity chocolate granola bars kick the pants off any store bought version you’ve tried. Our bars are filled with crunchy almonds, hearty oats, and pops of dried fruit, and they make for a satisfying grab-and-go breakfast or afternoon snack. Get the easy recipe now on Foodal.
Who needs candy when you can eat gluten-free peanut butter chocolate chip oatmeal? This creamy, decadent breakfast is full of the flavor you love from your favorite peanut butter cups. A hearty meal that tastes like dessert, but it will keep you full all morning. Plus, it can be made in just 10 minutes. Read more now.
This super easy recipe for coconut almond chia seed granola sweetened with maple syrup has plenty of crunch and flavor. It’s gluten-free, vegan, and perfect to munch on at any time of day when you’re busy and hungry. You’ll want to make a big batch for the whole week. Learn how to make the recipe now on Foodal.
Getting out of bed in the morning just got a whole lot easier with gluten-free chewy & fruity breakfast bars. This soft, flavorful handheld breakfast is stuffed with your favorite fruit preserves in the middle. They taste like a sweet treat, but are loaded with healthy ingredients to start your day off right. Read more.
Are you need of a decadent citrusy cookie recipe that’s also vegan and gluten-free? Then these delicious Chocolate & Pomegranate Oatmeal Cookies have your name on them! Healthy ingredients such a coconut oil, flax seed, brown rice and sorghum flours, and rolled oats make for a tasty treat that’s also a bit more nutritious that your average sweet treat. Get the details now.
A delicious cookie recipe that is both vegan and gluten free. Made with oat and almond flours, and naturally sweetened with pure maple syrup, these baked treats are almost healthy enough to eat for breakfast. The natural nutty and sweet flavors are complemented by white chocolate chips. Get the recipe now on Foodal.
A delicious, chewy sandwich bread that’s full of flavor from old-fashioned oats, whole wheat flour, pure maple syrup, and a touch of cinnamon. It’s delicious slathered with peanut butter and jelly, or toasted and enjoyed with a smear of margarine. And did we mention that it’s vegan? Get the recipe now on Foodal.