Classic Potato Salad

Horizontal top-down image of a large and small bowl of a creamy potato salad garnished with parsley leaves on top of tan towels.

If you’re looking for a cool and creamy side with simple ingredients and flavors to serve for easy lunches and casual dinners, mix up our potato salad. The mayonnaise-based dressing thickly coats buttery pieces of golden potatoes, tender morsels of hard-boiled eggs, and crunchy pieces of onion and celery. Read more.

Potthucke: A Savory German Potato Cake

Horizontal image of slices of a savory cake with pieces of thick-cut bacon on a dark slate board next to thyme leaves.

German Potthucke is a savory baked loaf or cake made with simple ingredients. Baked until fluffy and golden brown, this combination of mashed and shredded potatoes, crispy bacon, sauteed onions, cream, and eggs is a deliciously starchy side to serve as part of a hearty dinner. Read more now for the full recipe.

Grilled Lobster Tails with Herbed Butter and Baby Potatoes

Horizontal image of a small white plate and a large dish with cooked seafood with butter and grilled vegetables next to a blue napkin and glass of wine.

Bench the burgers and dogs for your next cookout and bring in butter-drenched lobster and tender baby potatoes instead. In this recipe, succulent lobster tails are kissed with smoke from the grill and partnered with buttery potatoes and onions for an unforgettable summer feast. Read on for the delicious details.

Mixed Vegetable Salad with Beets

Horizontal image of a green bowl and a white bowl filled with a light pink potato mix on a blue napkin.

For a side dish that packs just as much flavor as it does flair, try this beet-infused spin on traditional Russian potato salad. In this easy recipe, tender Yukon Golds are tangled with crunchy boiled carrots, peas, and vinegary sweet pickle relish, then folded with a bright, creamy dressing. Read on for more.

How to Cook Baked Potatoes in the Electric Pressure Cooker

Horizontal image of three baked spuds split in the middle on a white plate next to a kitchen appliance.

Making baked potatoes in the electric pressure cooker is the best shortcut to prepare perfectly cooked spuds. Ready to learn how? Our step-by-step instructions show you how to make them quickly so they come out nice and fluffy. You can even get the crispy skin you love with a simple extra step. Read more on Foodal.

Classic Minestrone Soup to Warm Up on Cold Days (Vegetarian)

Horizontal image of two black bowls filled with a tomato, vegetable, and pasta soup next to a glass bowl of grated parmesan cheese on a white towel.

This is quite honestly the best classic minestrone soup recipe. The vegetable broth and tomato base is loaded with fresh veggies, beans, and tender small shell pasta. The whole recipe comes together in one pot to create a delightful and healthy dinner. Plus the leftovers are outstanding for lunch. Get the recipe now.

A New Take On a Classic Combo: Steak and Potato Pizza

Horizontal top-down image of a whole sliced pizza topped with meat and blue cheese on a parchment paper over a wooden board on a red towel.

There’s a new meat and starch combo in town: the steak and potato pizza. If you love the classic pairing of steak and potatoes, you are going to flip out when you try your two favorites piled on top of a crunchy, chewy pizza crust. The addition of mozzarella, blue cheese, and rosemary makes it extra special.

Beer Is for More Than Just Drinking: Make the Best Slow Cooker Oktoberfest Stew

Two shallow soup bowls filled with Oktoberfest stew with potatoes, carrots, and German sausage, with a glass of lager, on a beige and white tablecloth with a yellow cloth napkin and a spoon.

Get into the German spirit with the best Oktoberfest stew. The rich flavors of this hearty dish make it a delicious way to celebrate fall. Pop it in the slow cooker in the morning, and dinner will be ready to put on the table when you get home. Find out why beer isn’t just for drinking and get the recipe now on Foodal.

Alsatian White Pizza with Potato, Bacon, and Onion (Flammenkeuche)

Horizontal image of a whole pizza topped with shingled thinly sliced potatoes.

When it comes to homemade white pizza, this Alsatian version is the most delicious of all. Made with a tasty combination of French and German flavors, Flammenkeuche is a gloriously cheesy creation featuring bacon, potato, and onion. It’s totally droolworthy! Get the recipe now and pair it with a crisp pilsner. Prost!

30-Minute One-Pan Tuscan Chicken and Vegetables

Horizontal image of two plates with potatoes, green beans, and cooked poultry pieces next to lemon wedges on a wooden table with a metal fork, towel, and glass of red wine.

This 30-minute one-pan Tuscan skillet dish is an easy weeknight meal that tastes like it took hours to make. The hearty combination of chicken, potatoes, and green beans is so satisfying. With fresh rosemary and a burst of citrus, you’ll love the layers of flavor. Get the quick and delicious recipe now.

Steak and Potato Kebabs: A Fun Way to Enjoy Your Meat and Potatoes

Horizontal image of four grilled meat and potato skewers on a black rectangular plate on a red towel next to two glasses of beer.

These grilled steak and potato kebabs are ideal for a healthy weeknight dinner, or your next backyard barbecue. The easy marinade adds just the right amount of flavor to the steak. And precooking the potatoes on the stove or in the microwave makes for easy grilling at any time of the year. Get the recipe now.