Grilled Balsamic Lamb Kabobs: Healthy Skewers for Summer Eating

Close up of lamb and veggie kabobs on a PK360 grill.

Are you looking for a healthy and easy-to-make recipe to slap on the grill? Check out these lamb and veggie kabobs, flavored with the taste of balsamic vinegar. These are the perfect summertime skewers for a simple weeknight meal, or you can grill a bigger batch for a cookout in the backyard with friends and family.

Veggie Tacos with Vegan Cashew Chipotle Sauce

Top down view of vegan chipotle sauce & veggie tacos on a white, linen table cloth.

These vegan tacos are made with fresh produce and a cashew-based chipotle sauce that is deliciously creamy, with no dairy involved. Make these for your next Taco Tuesday dinner or any day of the week when you are craving Tex-Mex. You can use the sauce on nearly anything. It perfectly tops tacos, scrambles, grilled veggies, and more!

Fresh Zucchini Pasta with Tomatoes and Homemade Pesto

Horizontal image of two bowls with fresh zoodles and tomatoes with forks, a bowl of pesto, and whole tomatoes on a blue towel.

Spiralized zucchini is all the rage. But have you tried it with our delicious homemade lemon basil pesto? We especially love it served with some tasty cherry tomatoes and a generous topping of freshly grated Parmesan cheese. You will definitely want to give this recipe a try. Read more and cook this dish tonight.

Healthy and Delicious Zucchini Bread

Healthy and Delicious Zucchini Bread | Foodal.com

A loaf of homemade zucchini bread makes the perfect addition to breakfast or tea. Easy to make on the weekend, you can enjoy slices throughout the week. And it’s a great way to get your family to eat their vegetables without them realizing it! Keep reading for the recipe.

Make This for Dinner Tonight: Gluten-Free Pizza with Zucchini and Caramelized Onions

How to Make the Best Pizza with a Gluten-Free Crust | Foodal.com

If you’ve still got plenty of zucchini from your harvest and want to use it up, here’s a different way to cook with it – place it on top on your pizza along with fragrant, tasty, caramelized onions for the perfect vegetarian meal! Plus, the crust is gluten-free, so even those with celiac disease and gluten-intolerant friends can enjoy it. Get the recipe now on Foodal.

Crispy and Delicious Deep-Fried Zucchini Fries

The Best Deep-Fried Zucchini Fries | Foodal.com

Do you love French fries? If you do, but want to try a healthier alternative once in a while, I’m sure you’ll enjoy these deep-fried zucchini fries that have a crispy, golden exterior, and tender zucchini flesh on the inside. They’re so simple to make, taste incredibly delicious, and go extremely well with a side of spicy Sriracha sauce. Get the recipe from Foodal today!

Couscous with Eggplant, Zucchini and Shrimp

Enjoy a healthy bowl of couscous with shrimp and mixed vegetables. | Foodal.com

During the weeknights, all we need are simple recipes that are filling and quick to make. This delicious recipe for homemade couscous with eggplant, zucchini and shrimp comes together in just under 30 minutes. And I know it is sure to satisfy your stomach and taste buds. Get the recipe from Foodal today!

A Zesty Hot Chili Zucchini Marmalade

Hot Chili Zucchini Marmalade | Foodal.com

Looking for a new twist on the old jelly recipe? Try this marmalade made with zucchini and hot peppers. It works great as a spread, topping over pork or mutton, and much more. Read on and learn how to make it!

Vegan Stuffed Zucchini With Millet, Tomatoes, and Olives

Vegan stuffed squash made with millet, tomatoes, and olives | Foodal.com

Do you have an overflow of squash and zucchini that you need to use up? Take a look at these stuffed zucchini boats that are vegan friendly. Made with healthy grains and other ingredients, they are a perfect way to enjoy the prolific bounty of the summer garden season.