The Smoothest Slice: How to Choose the Best Mandoline

The Smoothest Slice: How to Choose the Best Mandoline | Foodal.com

With so many different prices and styles, choosing the best mandoline can be an overwhelming task. From safety to slicing variety, there are many needs to consider – but we’ve done the research so you don’t have to! Read more about our top picks for both basic and multi-use slicer models on Foodal now, to help determine which tool is right for you.

The Top 11 Tools for Baking Bread

The Best Tools for Baking Bread } Foodal.com

Are you ready to dip your toes in the age-old art of bread making? Not sure how to begin, or what to buy? Our guide to the top tools will provide everything you need, to ensure that you’re prepped and ready to go. From those staple necessities to the finer luxuries, we’ve got it covered. Read more on Foodal now!

Apple Pear Pie with Cardamom and Ginger

Pear and Apple Pie | Foodal.com

This Apple Pear Pie is a new, creative take on the American classic that’s sure to please any crowd. It’s the best way to use up a bounty of autumnal produce, but why limit yourself to tasty pie-making in the fall? Plus, you’ll love the warm, spicy flavor of cardamom and ginger in place of the more traditional nutmeg and cinnamon. This truly is a year round treat. Read more on Foodal, and try this recipe today!

Spiralized Sweet Potato Noodles with Roasted Red Peppers and Sun-Dried Tomatoes

Spiralized Sweet Potato Noodles with Roasted Red Pepper and Sun Dried Tomatoes | Foodal.com

Do you long to eat healthy, but you just can’t escape your love for pasta? Are you on a gluten-free diet, unhappy with your current options? Give these spiralized sweet potato noodles a try – served with roasted red peppers and sun dried tomatoes, they will satisfy your longing for a taste of Italy at home. Get the recipe now.

Spicy Spiralized Kohlrabi Slaw

Plated spicy kohlrabi slaw with a fun cilantro and peanut garnish. | Foodal.com

Looking for a fresh new way to enjoy your vegetables? Hoping to put that spiralizer to use? Then you’re sure to love our spicy kohlrabi slaw. This crazy looking cruciferous vegetable melds perfectly with the flavors of Asian cuisine. Read more now on Foodal.

Nothing But Fluffy Fun: Tasty Homemade Marshmallows in Your Favorite Flavors

Perfect fluffy squares of homemade marshmallows | Foodal.com

Learn everything you need to know to make the tastiest homemade marshmallows. From simple vanilla to a fancy s’mores-mallow, and dozens of variations in between – we’ve got all the tips you need to succeed. With just a few basic ingredients, a bit of precision, and a helping of patience, you’ll be snacking on the best marshmallows you’ve ever tried. Get the recipe now on Foodal.

How to Bake with Whole Grains at Home

Baking with Whole Grains | Foodal.com

Baking with whole grains can be difficult, and all too often the results are dense and dry. Learn how to incorporate more healthy and flavorful grains into your baking without sacrificing quality. With just a few easy adjustments you’ll be making tasty cookies, cakes, breads, and scones that are packed with whole grain goodness.

Foodal’s Guide to Flour: Sifting through the Options

Foodal’s Guide to Flour: Sifting through the Options | Foodal.com

So many different kinds of flour are available, and it can be confusing to know which one to choose. Foodal’s Guide to Flour will help you sift through all of your options, and determine which types will add the best flavor and texture to your baked goods. Read more now on Foodal, and get baking today.