Classic Homemade Pumpkin Pie

Horizontal image of a slice of pie with a bowl of spices, cinnamon sticks, and mini squash.

A classic homemade pumpkin pie is the best ending to any Thanksgiving meal, especially if it is made entirely from scratch. With a buttery, flaky crust and a creamy filling flavored with spices, you’ll want to enjoy this fall-favorite dessert with your family and friends. Learn how to make the recipe now on Foodal.

Citrus Caramel Roasted Apples and Pears

Horizontal image of a plate of roasted halved apples and pears with caramel sauce and vanilla ice cream, on a square ceramic plate with an orange pattern, on a white cloth on top of a blue-gray surface, with a few scattered whole cloves and a cinnamon stick.

Searching for a simple dessert to wow your friends at your next dinner party? Look no further. With the perfect balance of sweetness and spice, these simple citrus caramel roasted apples and pears are sure to please. You’ll love the warm and cozy notes of brown sugar, cinnamon, and cloves. Check out the recipe now.

Gruyere Quiche with Caramelized Onion and Red Pepper

Horizontal image of a whole tart topped with melted cheese on a dark surface next to forks, plates, cheese, and assorted vegetables.

Hoping to upgrade your typical brunch menu? Make a homemade quiche for your next food gathering. With caramelized red pepper, red onion, and fresh greens, this gruyere quiche will bring fancy flair to any brunch feast. Impress everyone with the flaky crust and delightful flavor combination. Get the recipe now.

Chicken Roulade Is Full of Color and Flavor

Horizontal image of chicken roulade stuffed with nuts, raisins, and herbs, on a white serving platter with thin lemon slices, a sprig of parsley, and a sprinkle of paprika, on a brown wood surface with a multicolored cloth napkin topped with silverware in the top left corner of the frame.

If you’re looking to impress your dinner guests without breaking the bank or sweating all day in the kitchen, this chicken roulade is a home run. Stuffed and rolled with an aromatic mixture of onions, pine nuts, sweet dried fruit, and greens, there’s a flavor bomb in every bite. Keep reading for the tasty recipe.

Easy Rustic Apple Tartlets

Horizontal top-down image of baked mini apple tarts with spices and granular sugar.

These tartlets are rustic and very easy to make, with a simple buttery pastry base topped with thinly sliced apples, crunchy turbinado sugar, and a sprinkle of warm cinnamon. It’s an effortless dessert to make after returning home from a day spent outside picking apples. Read more now to get the recipe.