Pomegranate Cranberry Sauce

A white serving dish of homemade pomegranate cranberry sauce, with a single fresh pomegranate aril, on a brown wood background.

Homemade pomegranate cranberry sauce is tart and delicious, a refreshing spin on the same-old gelatinous canned variety (that nobody really enjoys). Get the recipe on Foodal now to add this simple yet flavorful dish to your Thanksgiving spread!

The Perfect Vegan Pumpkin Pie

This is the perfect vegan pumpkin pie recipe! No eggs or dairy, but it still has that great custardy texture. And best of all, it has NO hard to find ingredients! Get the recipe now.

Chocolate Swirl Spiced Pumpkin Bread

Horizontal image of slices of pumpkin bread with chocolate swirls.

Chocolate swirl spiced pumpkin bread will be on the top of your list of favorite recipes to make this fall. Other than the beautiful swirls of chocolate and the aromatic spices mixed throughout each thick and fluffy slice, the best part about this recipe is that it makes two loaves. Learn how to make it now on Foodal.

Dijon Mustard and Sage Roasted Squash

Close up of a pan of roasted Dijon sage flavored butternut squash with a pomegranate cranberry sauce in the background.

This Dijon Mustard and Sage Roasted Squash is a super easy Thanksgiving dish. It makes a great vegan side dish and is SO YUM! Get the recipe now on Foodal.

Pumpkin Spice Cinnamon Rolls: An Indulgent Breakfast for Fall

Horizontal image of one glazed breakfast bun on a dark stand in front of mini pumpkins.

Fresh from the oven, these homemade pumpkin cinnamon rolls are plump and golden. Made with real pumpkin and a medley of spices, they are the epitome of autumn. With a sweet cream cheese frosting that slowly melts on top of each warm roll, you’ll want to make this fall-favorite recipe right now. Read more on Foodal.

Homemade Mini Apple Pie for Two: All the Flavor In a Smaller Package

Closely cropped closeup of an apple pie with a star-shaped vent in the top crust, with a blue cloth gathered around the dish and topped with a large spoon, and several whole and cut apples in the background, on a gray surface.

This Mini Apple Pie is as healthy and delicious as pie gets! A mini pie means serving sizes are kept small, while all the flavor is retained in the flaky, buttery crust. Honey and brown sugar sweeten the filling just a bit, and fresh, crisp apples make this dessert just delightful. Get the recipe now.

Made-from-Scratch Pumpkin Cake with Spiced Vanilla Buttercream Frosting

A square slice of pumpkin cake with white buttercream frosting on a square plate with rounded corners, on a folded white and gold patterned cloth, with more plated dessert and a decorative gold artificial pumpkin in the background, on a beige surface.

Pumpkin cake with spiced buttercream frosting is the ideal fall dessert. Whether you’re planning a Halloween get-together or feeding a crowd at your Thanksgiving table, you’ll win everyone over with a slice of this moist and flavorful cake. Get the easy recipe for this moist and satisfying seasonal treat now on Foodal.

Vegan Roasted Garlic and Herb Dinner Rolls

Horizontal top down view of six knot shaped vegan-friendly roasted garlic and herb dinner rolls sitting on a blackened baking pan.

Are you looking for the perfect vegan bread to go with your fall-inspired meals? These Vegan Roasted Garlic and Herb Dinner Rolls are so good! They’re also easier to make than you’d think. And you can get fancy with them without much extra work. Make them into regular rolls or tie them into these pretty knots. Get the recipe now!

Pumpkin Spice is Everything Nice!

Pumpkin Spice and Everything Nice | Foodal.com

With the arrival of the colder seasons, the warming combination of pumpkin spice (cinnamon, ginger, cloves, allspice, and nutmeg) is a welcome addition to meals and drinks alike. It’s great in baked goods like pies, muffins, pancakes and breads. And yes, it actually makes pumpkin taste better too! Read more about each spice, and learn how to make this easy mixture at home, on Foodal now!

A Simple Side to Warm Up on Chilly Days: Kale Mashed Potatoes

A square, white, ceramic serving dish is nearly overflowing with red-skinned mashed potatoes and kale, on a brown striped wood table with folded light blue and white cloth napkins, and serving platters of chicken with carrots and roasted green beans in the background.

When the weather gets chilly, warm up with classic side dishes like these homemade kale mashed potatoes. The simple combination of healthy greens and hearty roots will become a staple in your household, and it pairs well with almost any entree. Get the recipe now on Foodal and add it to your collection.

Cranberry Upside Down Cake: A Jewel for the Holiday Table

Golden interior of a cranberry-topped holiday cake. | Foodal.com

For a bold addition to your holiday baking repertoire, put the bright beauty of fresh fruit on display in this scrumptious cranberry upside down cake. The glazed fruit is a beautiful deep red hue and the cake is moist and light – perfect with coffee or a dessert wine! Join us now for the recipe and instructions.

Orange Cranberry Nut Bread: A Sweet and Tart Treat

Cranberry Orange Nut Bread | Foodal.com

A delicious combination of sweet and tart, our homemade orange cranberry nut bread is the perfect treat to give as gifts during the holiday season. Flavored with orange juice and mixed with fresh cranberries and walnuts, you might as well attach the recipe for this, too – everyone will be asking for it! Bake it now on Foodal.