The Easiest Beef and Pepper Lo Mein Always Beats Takeout

Horizontal image of a dark pan filled with a steak, pepper, and noodle mixture.

Simple and flavorful beef and pepper lo mein will satisfy your craving for takeout, and you don’t have to worry about spending lots of time making it. The ingredients for the dish are very simple and the straightforward recipe comes together quite quickly. Home-cooked really is better! Get the recipe now on Foodal.

Classic Spaghetti and Meatballs

Horizontal image of a plate of pasta and meatballs in a sauce with more of the main dish in a pan in the background next to a bowl of shredded cheese.

Next time that Italian craving strikes, roll up your sleeves, grab the garlic, and get to work. A true classic, spaghetti is paired with superior meatballs that are tender and juicy, loaded with sharp, nutty Parmesan and fresh parsley. Keep reading to swirl your way to forkful after forkful of perfectly savory pasta.

No-Fuss Gluten-Free Meatloaf

Horizontal top-down image of two slices of glazed meatloaf on a white plate with mashed potatoes and green beans.

Cutting gluten from your diet? You don’t need to miss out on your favorite foods. Try our no-fuss gluten-free meatloaf for the comfort food you crave. It’s perfectly seasoned, juicy, and tender, and you can make it any night of the week in under an hour. The whole family is going to love this recipe.

A New Take On a Classic Combo: Steak and Potato Pizza

Horizontal top-down image of a whole sliced pizza topped with meat and blue cheese on a parchment paper over a wooden board on a red towel.

There’s a new meat and starch combo in town: the steak and potato pizza. If you love the classic pairing of steak and potatoes, you are going to flip out when you try your two favorites piled on top of a crunchy, chewy pizza crust. The addition of mozzarella, blue cheese, and rosemary makes it extra special.

Italian Stuffed Steak Pinwheels: An Elevated Entree

Horizontal image of a white plate with rolled beef medallions next to arugula and fries.

Italian stuffed steak pinwheels are filled with the flavors of balsamic vinegar, provolone cheese, and fresh basil, and they’re sure to be a huge hit. Cooked to perfection on the grill, the cheese gets all gooey and the filling bursts with sweet herbaceousness. It’s the ideal way to elevate your favorite cut of steak.

Roast Beef Sliders

Horizontal image of a mound of mini meat and cheese sandwiches topped with poppyseeds on a white plate.

Forget the chips and dip. Next time you need an unforgettable party platter, these addicting sliders will do the trick. In this appetizer, tender roast beef, tangy provolone, and creamy horseradish mayonnaise are sandwiched between sweet, fluffy rolls and topped with a buttery-mustard mixture. Read on for the recipe.

Get a Taste of Parisian Life with Steak Frites

Horizontal image of a white plate with a seared large cut of beef topped with a dollop of herb butter next to potato wedges next to a glass of wine.

It’s easy to transport yourself to a Parisian cafe when you whip up some homemade steak frites. The straightforward recipe may take a little bit of time, but it couldn’t be easier to make. With a tasty herb compound butter on top of the juicy meat, you will be so impressed with this meal. Get the recipe now on Foodal.

Summer Grilling Just Got Tastier with Citrus Marinated Beef Kebabs

Horizontal image of pieces of beef and vegetables on sticks over brown rice on a black plate

Citrus marinated beef kebabs are the ideal meal for summer grilling season. The meat is juicy and tender after sitting in a flavorful marinade. Skewered with lots of colorful veggies, it’s an easy, flavorful, and satisfying meal that you will want to make on repeat all season long. Get the recipe now.

Korean Barbecue Burgers

Horizontal image of a burger with a large amount of toppings on a wooden cutting board on a light gray and brown surface.

Want your next backyard bash to be a culinary success? Whip up these Korean barbecue burgers. In this recipe, regular ground beef is taken to the next level with an infusion of ginger and soy. Even the toppings and condiments get a creative twist, with gochujang slaw, spicy mayo, and fresh mint. Get the recipe now.

Steak and Potato Kebabs: A Fun Way to Enjoy Your Meat and Potatoes

Horizontal image of four grilled meat and potato skewers on a black rectangular plate on a red towel next to two glasses of beer.

These grilled steak and potato kebabs are ideal for a healthy weeknight dinner, or your next backyard barbecue. The easy marinade adds just the right amount of flavor to the steak. And precooking the potatoes on the stove or in the microwave makes for easy grilling at any time of the year. Get the recipe now.