Dutch Oven Short Ribs

Horizontal image of a composed plate with chunks of beef on a bed of roasted potatoes with a rosemary herb garnish.

Are you hunting for an unforgettable meat course idea? Learn how to cook our recipe for homemade Dutch oven bone-in short ribs. Braised for hours and hours in an aromatic liquid with balsamic vinegar, soy sauce, beef stock, and fresh rosemary, they are incredibly tender and flavorful. Read more now.

Stuffed Eggplant with Beef and Vegetables

Horizontal image of two eggplant halves on a plate with a meat and mixed veggie filling and breadcrumb topping, next to gray napkins and a bowl of tomato sauce.

Are you a little tired of eating eggplant parmesan? Learn a new way to cook your fresh aubergines with this homemade recipe for stuffed eggplant with succulent ground beef and assorted vegetables. We top the filled eggplant halves with breadcrumbs and cheese, and bake them to perfection in the oven. Read more now.

Simple One-Pot Savory Beef Stew

Horizontal image of a hand holding the side of a bowl full of a hearty meat and vegetable soup with a spoon.

Warm your family and friends up with a hearty one-pot dinner on a colder evening. Our savory beef stew is the perfect meal. The rich broth is flavored with bay leaves, and includes tender pieces of chuck and vegetables like shallots, mushrooms, and potatoes. Keep the pot warm and ready for serving seconds. Read more.

Shepherd’s Pie

Horizontal image of a large square of a baked casserole topped with parsley on a white plate next to a white towel and metal forks.

Shepherd’s pie is an ideal recipe to make when you’re looking for warm and satisfying comfort food. Everything you need for a hearty meal is all in one casserole dish, with a bottom layer of ground meat and veggies mixed together in a savory sauce, and a top layer of fluffy mashed potatoes. Read more now.

How To Purchase And Cook Prime Rib

Horizontal image of a thick slice of rare meat on a wooden cutting board next to sauces in bowls.

Prime rib is an incredibly rich and tender cut of beef many believe can only be prepared and enjoyed at steakhouses or brunch spots. Let’s bring this savory indulgence to your home! You can prepare prime rib in your own kitchen, with Foodal’s tutorial at the ready to guide you. Read more now for the best advice.

Red Wine Braised Beef

Horizontal image of a white bowl filled with stewed chuck roast pieces with thyme garnish in front of glasses of red wine.

The perfect excuse to open up a bottle of wine, our recipe for red wine braised beef is a flavorful and hearty entree that is so simple to cook. Your fork will easily pierce right through tender pieces of chuck roast slowly cooked with an aromatic mix of garlic, onions, thyme, and tomato paste. Read more now.

Slow Cooker Cranberry Chuck Roast

Horizontal image of a large white platter with shredded meat in a red sauce over roasted vegetables.

Our slow cooker chuck roast is sure to crank up all the holiday feels in your home. After searing the beef to create a golden-brown crust, it simmers for hours with tart cranberry sauce, tomatoes, and onions. Read more now to add this recipe to your collection of comfort food favorites with a seasonal twist.

Homemade Beef and Barley Soup

Horizontal top-down image of stew in a white bowl on a blue plate next to slices of bread and sprigs of fresh herbs.

A supreme supper to curl up with on a cozy winter night, this hearty beef soup is layered with flavor. An aromatic medley of carrots, celery, mushrooms, and fresh herbs make up the base while fiber-packed pearl barley adds nuttiness and chew. Read on to add this recipe to your list of comfort food favorites.

30-Minute Gluten-Free Meatballs

Horizontal image of a white plate with cooked small mounds of ground beef next to toasted bread and herbal garnishes on a red checkered towel.

All the usual suspects find their way into these gluten-free meatballs, and the result is just as delicious as it is fast. A savory blend of sharp garlic, onions, fresh herbs, and GF breadcrumbs for texture, this recipe is a mouthful of meatball perfection. Keep reading for this wheat-free Italian-inspired recipe.

How to Cook Beef Stew in the Electric Pressure Cooker

Horizontal image of white bowls filled with a soup with chunks of meat and vegetables on a striped napkin.

The best way to learn how to cook beef stew is in the electric pressure cooker. With tender pieces of meat, carrots, and potatoes, this method offers a quick and easy twist on a classic. It’s sure to become one of your favorite meals in no time, and it’s simple enough to make any night of the week. Read more now.

Pot Roast Mushroom Soup: A Hearty Way to Use Your Leftovers!

Horizontal image of a white bowl filled with a dark brown chunky stew with a spoon.

Not sure what to do with the leftover pot roast from last night’s dinner? It is so easy to make a completely new meal by using the meat in our recipe for a hearty and comforting soup. You’ll love the succulent shreds of beef, tender mushrooms, and aromatic garlic and thyme combined in a rich broth. Read more.

Make This Beef Stroganoff for a Classically Comforting Meal

Horizontal image of a white plate with egg noodles covered in a meat stew next to a cast iron skillet with the same stew.

You’d be hard pressed to find a more comforting classic than seared steak over buttery egg noodles, and our robust recipe will transcend any bland beef dishes you’ve encountered in the past. This stroganoff shines thanks to tender mushrooms, red wine, and tangy sour cream. Read on for the recipe.