Easy Cheesy Baked Ziti

Horizontal image of a baked ziti casserole in a white baking dish on a red and white checkered towel.

Easy cheesy baked ziti will make everyone think you’ve been cooking for hours, but it’s actually shockingly simple to whip up. This is one of the best ways to get a comforting meal on the table without a lot of effort. Or you can up the ante with homemade sauces when you have extra time. Get the recipe now.

There’s No Place Like Home with Classic Meatloaf and Gravy on the Menu

Horizontal image of slices of meatloaf on a tray lined with crumbled parchment paper.

Need a basic meatloaf recipe that’s tender and flavorful? Try Foodal’s version with simple ingredients like onion, garlic, fresh breadcrumbs, and a tangy ketchup glaze. It’s perfect served hot from the oven, and as leftovers all week. Get the recipe for this comfort food classic now.

Make Restaurant Quality Pan Seared Steak in 20 Minutes at Home

Horizontal image of two cuts of beef cooking in a cast iron skillet.

Prepare steakhouse quality entrees right in your own kitchen with this incredibly simple 20-minute pan seared steak recipe. You’ll be impressed with just how easy it is to prepare New York strip or ribeye cuts in a cast iron pan, with just a few basic ingredients that you already have on hand. Read more.

Beef Chimichangas

Horizontal image of a crispy chimichanga garnished with fresh herbs and sauce on a yellow plate next to a blue napkin, lime wedges, salsa, and purple nachos.

What could be more fun than making your own Mexican food at home? The next time you’re craving chimichangas, skip the takeout line and whip these up instead. Every bite of deep-fried burrito packed with spicy shredded beef and sharp cheddar cheese is a fiesta in your mouth. Get the zesty recipe now and give it a try.

Daube de Boeuf (Provencal Beef Stew)

Horizontal top-down image of a glass plate with a meat and vegetable saucy mixture on top of mashed potatoes next to a red checkered towel and a wooden spoon.

If you’re on the hunt for a hearty stew that packs a punch of unique flavor, you can end your search with this Provencal daube de boeuf. In the classic French dish, tender marinated beef and veggies are braised in a savory mixture of red wine, fragrant cloves, orange zest, and briny olives. Get the recipe now.

How to Cook Chili in an Electric Pressure Cooker

Horizontal image of a black bowl filled with a hearty bean and meat stew with a spoon and garnishes next to bowls of garnishes and a metal kitchen appliance.

Knowing how to cook chili in the electric pressure cooker is a must, especially when the weather gets cold. A combination of beef and/or beans, tomatoes, and spices is simple to prepare in this appliance, with results that are tender and flavorful. No matter what recipe you choose, the method is simple. Read more now.

The Easiest Mini Meatloaf Muffins

Horizontal image of small ground beef rounds baked and topped with ketchup on a blue plate.

Easy mini meatloaf muffins are an excellent entree option to get dinner on the table in under an hour. Made with ground beef and topped with ketchup, they’re super flavorful and juicy. Even if you’re not a fan of this classic comfort food, you’re practically guaranteed to become a convert once you try this recipe.

The Easiest Beef and Pepper Lo Mein Always Beats Takeout

Horizontal image of a dark pan filled with a steak, pepper, and noodle mixture.

Simple and flavorful beef and pepper lo mein will satisfy your craving for takeout, and you don’t have to worry about spending lots of time making it. The ingredients for the dish are very simple and the straightforward recipe comes together quite quickly. Home-cooked really is better! Get the recipe now on Foodal.

Classic Spaghetti and Meatballs

Horizontal image of a plate of pasta and meatballs in a sauce with more of the main dish in a pan in the background next to a bowl of shredded cheese.

Next time that Italian craving strikes, roll up your sleeves, grab the garlic, and get to work. A true classic, spaghetti is paired with superior meatballs that are tender and juicy, loaded with sharp, nutty Parmesan and fresh parsley. Keep reading to swirl your way to forkful after forkful of perfectly savory pasta.

No-Fuss Gluten-Free Meatloaf

Horizontal top-down image of two slices of glazed meatloaf on a white plate with mashed potatoes and green beans.

Cutting gluten from your diet? You don’t need to miss out on your favorite foods. Try our no-fuss gluten-free meatloaf for the comfort food you crave. It’s perfectly seasoned, juicy, and tender, and you can make it any night of the week in under an hour. The whole family is going to love this recipe.

A New Take On a Classic Combo: Steak and Potato Pizza

Horizontal top-down image of a whole sliced pizza topped with meat and blue cheese on a parchment paper over a wooden board on a red towel.

There’s a new meat and starch combo in town: the steak and potato pizza. If you love the classic pairing of steak and potatoes, you are going to flip out when you try your two favorites piled on top of a crunchy, chewy pizza crust. The addition of mozzarella, blue cheese, and rosemary makes it extra special.