Cremini Mushroom Risotto

Horizontal top-down image of two white bowls filled with a creamy mushroom dish topped with black pepper and basil leaves, next to a white napkin, bowl of grated cheese, and a spoon.

Celebrate the earthy flavor of cremini mushrooms in our homemade risotto, a hearty and comforting dish that is a small labor of love. We gently and slowly cook arborio rice with sauteed mushrooms and beef stock until perfectly tender. A few final touches of butter and grated cheese bring even more richness. Read more.

The Easiest, Tastiest Chicken Parmesan Bake

Horizontal image of a breaded poultry breast topped with tomato sauce and melted mozzarella cheese on a black plate with herb garnish.

Need to feed the whole family fast on a busy weeknight? Craving some Italian comfort food? Make this easy chicken parmesan recipe from scratch without heading to a restaurant. It’s a quick and simple Italian comfort food entree everyone will love. And you can have it on the table in under an hour. Get the recipe now.

Stuffed Eggplant with Beef and Vegetables

Horizontal image of two eggplant halves on a plate with a meat and mixed veggie filling and breadcrumb topping, next to gray napkins and a bowl of tomato sauce.

Are you a little tired of eating eggplant parmesan? Learn a new way to cook your fresh aubergines with this homemade recipe for stuffed eggplant with succulent ground beef and assorted vegetables. We top the filled eggplant halves with breadcrumbs and cheese, and bake them to perfection in the oven. Read more now.

Shepherd’s Pie

Horizontal image of a large square of a baked casserole topped with parsley on a white plate next to a white towel and metal forks.

Shepherd’s pie is an ideal recipe to make when you’re looking for warm and satisfying comfort food. Everything you need for a hearty meal is all in one casserole dish, with a bottom layer of ground meat and veggies mixed together in a savory sauce, and a top layer of fluffy mashed potatoes. Read more now.

Potthucke: A Savory German Potato Cake

Horizontal image of slices of a savory cake with pieces of thick-cut bacon on a dark slate board next to thyme leaves.

German Potthucke is a savory baked loaf or cake made with simple ingredients. Baked until fluffy and golden brown, this combination of mashed and shredded potatoes, crispy bacon, sauteed onions, cream, and eggs is a deliciously starchy side to serve as part of a hearty dinner. Read more now for the full recipe.

Savory German Onion Tart (Zwiebelkuchen)

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This homemade German onion tart is the perfect dish for a cozy night in when it’s cold outside. And served with a green salad or roasted veggies, it makes a delightful choice for lunch or dinner. Enjoy the savory and delicious combination of onions, bacon, and creme fraiche in every slice. Get the recipe now.

Butternut Squash Pancetta Mac and Cheese

Horizontal image of a small bowlful next to a large white casserole dish of macaroni and cheese.

We turn to unctuous, salty pancetta to add depth to this nontraditional mac and cheese. Gooey cheddar and a silky butternut squash puree come together to make a creamy sauce that coats every curve of the cavatappi, with a generous sprinkle of panko breadcrumbs and crispy pancetta on top. Read on for the full recipe.

Slow Cooker Cranberry Chuck Roast

Horizontal image of a large white platter with shredded meat in a red sauce over roasted vegetables.

Our slow cooker chuck roast is sure to crank up all the holiday feels in your home. After searing the beef to create a golden-brown crust, it simmers for hours with tart cranberry sauce, tomatoes, and onions. Read more now to add this recipe to your collection of comfort food favorites with a seasonal twist.

Pressure Cooker Maple Cinnamon Applesauce

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Maple syrup brings hints of sweetness to this aromatic applesauce while ground cinnamon adds warm, earthy notes. We promise you’ll be licking the spoon once you make this pressure-cooked recipe that’s ready in minutes. Read more now to add this applesauce to your collection of cold-weather comfort food favorites.

Tomato Cobbler with Buttermilk Biscuits

Horizontal image of two plates with a savory vegetable casserole next to fresh vegetables, herbs, and a white towel.

Our recipe for tomato cobbler topped with tender buttermilk biscuits is the perfect summer recipe, one you would never expect to make during the hottest season. Showcasing juicy tomatoes at peak ripeness with herbs and caramelized shallots, our casserole pays tribute to the best summer produce. Read more now.

Italian Wedding Soup with Meatballs and Shredded Chicken

Horizontal image of a white bowl filled with a stew with assorted meat and vegetables next to bread slices and a white towel.

Need a delicious soup that’s perfect for both a large wedding reception and a small and casual family dinner? This recipe for homemade Italian wedding soup is a savory delight swimming with tender meatballs, shredded chicken, tiny pasta, and spinach. Freshly grated cheese and cracked peppercorns are the final touches.

Layered Buttermilk Biscuits

Horizontal image of biscuits in a bowl with a tan towel lining the bowl.

Are you wondering how to create gorgeous homemade biscuits piled high with buttery layers? While it may seem like crazy magic, it all comes down to a practical mix of the right ingredients and methods. Grab your rolling pin and read our recipe now so you can learn how to make our layered buttermilk biscuits.