Warm and Comforting Pear Crisp with Crunchy Oat Topping

Horizontal image of white bowls with a caramel fruit dessert on a white towel.

Looking for an easy dessert using fresh pears? Try this warm and comforting pear crisp. The fruit mixture forms a thick, luscious, cinnamon caramel sauce you’ll want to consume in large spoonfuls. With a buttery oat crumble, brown and crisp on top, this is one dessert you’ll never forget. Get the recipe now on Foodal.

Vegetarian Grilled Corn and Green Bean Tacos with Cilantro Goat Cheese Crema

Three yellow corn tortillas topped with a mixture of corn and green beans in a white sauce, garnished with thinly sliced radish, on a speckled gray ceramic plate on top of a striped gray and white cloth, on a brown surface.

For a different take on tacos, this vegetarian grilled corn and green bean version with cilantro crema is going to completely blow your mind. The addition of goat cheese to the creamy sauce gives the fresh vegetables a delightful tanginess. This is the ultimate summertime dinner! Get the recipe now on Foodal.

Orange Ginger Sunshine Smoothie

Overhead horizontal closely cropped image of a frothy smoothie in a glass with a thin slice of orange on the rim for garnish.

Awaken your senses with a bright treat that does your body good from the inside out. This colorful smoothie is loaded with fresh oranges, sweet bananas, and zippy ginger for a kick that will have your taste buds buzzing. Read more on Foodal to add this nutritious, refreshing beverage to your list of healthy favorites.

The Smoothest, Creamiest Garlic Parsley Mashed Potatoes

Horizontal image of a white bowl with creamy potatoes with a metal spoon on a checkered towel.

You won’t be able to find a better recipe than this one for smooth and creamy garlic mashed potatoes. Simple, straightforward, and swoon-worthy, this classic side dish comes together in less than 30 minutes, so you can bring it out for Sunday dinner, or serve it on a weeknight. Get the recipe now on Foodal.

Easy Rustic Apple Tartlets

Horizontal top-down image of baked mini apple tarts with spices and granular sugar.

These tartlets are rustic and very easy to make, with a simple buttery pastry base topped with thinly sliced apples, crunchy turbinado sugar, and a sprinkle of warm cinnamon. It’s an effortless dessert to make after returning home from a day spent outside picking apples. Read more now to get the recipe on Foodal.