Crunchy Beef Tacos with Zesty Homemade Seasoning

Horizontal overhead shot of three beef tacos with lettuce and tomato on a plate, beside a pile of greens topped with a dollop of scallion and cilantro crema, on a brown wood table with a multicolored cloth and a small square dish of pico de gallo.

When a hankering for classic tacos hits, skip the boxed kits and turn to this homemade treat, loaded with sharp white cheddar and citrusy toppings. From freshly fried shells to flavor-bomb beef bursting with a hand-picked mix of smoky spices, this is the only crunchy taco recipe you’ll need from now on. Read more.

Simple Marinara Sauce Is a Must for the Best Italian Dishes

Horizontal image of a white shallow bowl of cooked spaghetti topped with marinara, on a brown wood table with tomatoes on the vine, a piece of baguette, a jar of sauce, and sprigs of basil and oregano, with a piece of burlap in the background.

There’s no need to turn to bottled products when you can make the best simple marinara sauce right in your own kitchen. This easy recipe comes together in a few simple steps and is ready in just 20 minutes. It brings big flavor, making it ideal for serving on freshly cooked noodles or even as a dip. Read more now.

Celebrate Cinco De Mayo with Coconut Milk Mexican Flan (Dairy Free)

A white plate of Mexican flan with coconut sauce is at the center of the frame with another to the top right, on folded dark and light blue patterned cloth napkins with a fork, on a brown wood surface.

For a sweet treat at the end of your festive Cinco de Mayo meal, make this flavorful and rich coconut milk Mexican flan. The flavors of coconut, cinnamon, vanilla, and a touch of lemon come together in this custard-based dessert for epic flavor. Though it takes some time to make, it’s worth every minute. Read more now.

The Best Pollo Rojo Enchiladas (Chicken Enchiladas with Red Chili Sauce)

Horizontal image of three wrapped tortilla shells covered in sauce and cheese on a plate with a fork.

Our pollo rojo enchiladas are made with chicken in red chili sauce that provides the best kind of kick to amp up your normal weeknight dinner routine. When the poultry is cooked in the homemade red chili sauce, it becomes moist, flavorful, and spicy. So worth making from scratch! Get the recipe now on Foodal.

What to Cook Tonight: Tangy and Herbaceous Lemon Sage Garlic Chicken

Overheat shot of two plates of roast chicken with arugula beside a white serving platter of more poultry with lemon and sage for garnish, on a wood table with stainless steel silverware and a blue and white cloth.

If you don’t know what to cook tonight, look no further than our flavorful lemon sage garlic chicken recipe. Citrus and herbs are stuffed under the skin, infusing the poultry with bright, herbaceous flavor. Combined with an easy pan sauce, this dish will be part of your regular dinner rotation in no time. Read more.

New to Baking? Make an Easy Irish Soda Bread!

Horizontal image of an upright slice of Irish soda bread on a gray stand, with a white stand and more baked goods in the background.

Crusty on the outside, hearty and dense on the inside, Irish soda bread is a rustic baked good that’s quick and easy to make completely from scratch. True to its name, the dough uses baking soda. There’s no finicky yeast, and no waiting for it to rise before you bake. Learn how to make the recipe now on Foodal.

Make the Best Oven Roasted Beef Brisket for Dinner Tonight

Sliced beef brisket arranged at an angle on a wooden cutting board with a carving knife, on a striped multicolored cloth with a white bowl of roasted potatoes visible just at the edge of the frame.

It’s time to make dinnertime more memorable with the best oven roasted beef brisket. Sunday night isn’t the only time to gather your loved ones around the table for a truly decadent meal. This easy recipe might take some time, but it is a delightful treat to warm up with during the week. Get the recipe now on Foodal.

Spaghetti Squash Marinara with Chili Oil Tomato Garlic Bread

Horizontal close-up image of bread topped with cheese, tomato slices, and fresh herbs.

For a very veggie twist on a classic spaghetti dish with marinara sauce, we use spaghetti squash instead of pasta. And for the perfect side, we serve it a with cheesy chili oil tomato garlic bread, broiled until toasty, melty perfection. Enjoy an amazing dinner without going too carb-crazy. Get the recipe on Foodal.

How to Make Perpetual Beef Bone Broth

Top down view of stockpot full of perpetual beef bone stock. The pot is sitting on a dark wooden table.

Making perpetual beef broth could not be simpler, but it does require time. Before you get intimidated, know that in return for your efforts, you’ll gain rich, flavorful stock that is high in minerals, nutrients, gut-healing gelatin, and more. Bone broth is also super affordable when you consider that a handful of bones becomes the base of dinners all week. Get the details now!

Red Coconut Curry Chicken with Lemongrass and Toasted Sesame Noodles

Closely cropped overhead shot of a bowl of red Thai chicken curry with a garnish of cilantro leaves and crushed peanuts, with green scallion tops to the left, on an unfinished wood surface.

Ready to ramp up your Thai food game? This flavorful coconut curry is brimming with aromatics. Stock up on Asian staples like lemongrass, ginger, and curry paste for a night of noodles you’ll never forget. Read on for the recipe, master the technique, and you’ll be cooking up your own curry creations in no time!

Make Game Day Even More Exciting with Quick and Easy Buffalo Chicken Chili

Closely cropped shot of two white bowls of chicken chili with a red sauce and topped with cheese, with a small black bowl of blue cheese crumbles and two spoons, on a surface topped with pink, yellow, and aqua cloth.

Host a winning game day party with our quick and easy Buffalo chicken chili. Every hot and spicy bowl offers the ideal blend of your favorite stew and the best wings, with tangy blue cheese crumbles on top. An unbelievably simple recipe to prepare, you can keep it warm throughout the game. Get the recipe now on Foodal.