A Light and Refreshing Icy Avocado Smoothie to Start Your Day

Horizontal head-on image of two clear glass jars with handles filled with a homemade smoothie, with red and white striped paper straws inserted in each, on a blue cloth with white speckles on top of a dark brown wood table, with scattered lime halve and wedges and whole and cut avocado, against a striped lighter brown backdrop.

An icy avocado smoothie is delicious, creamy, and healthy, making it ideal for breakfast or even as a healthy afternoon snack. With just a handful of ingredients, this refreshing concoction comes together in five minutes. The cooling combination of flavors is just what your taste buds have been craving. Get the recipe.

Salmon Tacos with Tomatillo Guacamole and Red Cabbage Slaw

Horizontal image of several salmon tacos in corn tortillas on a tan and brown ceramic serving platter, topped with homemade tomatillo guacamole and red cabbage slaw, on a striped blue, gray, and white cloth with scattered sprigs of cilantro, with small dishes of slaw, sauce, and sour cream in the background, on a brown wood surface.

Zesty and fresh, salmon tacos with tomatillo guacamole and red cabbage slaw offer a delicious new twist on taco night. They are insanely easy to make and will disappear off the table quickly. The fish is rubbed with a coffee and chili spice mixture, so it packs a punch of flavor. What’s not to love? Get the recipe now.

Rainbow Guacamole with Beets and Apples

Horizontal overhead image of two blue and terra cotta serving dishes with handles, with the one that is the main focus of the shot filled with apple and beet guacamole, and another at the top right corner of the frame filled with tortilla chips, with three small lime wedges on a white painted surface.

You’ve never had guacamole like this. Picture creamy avocado mixed with sweet, roasted beets and a sharp crunch of apple, scooped up with a salty, homemade tortilla chip. It’s so addictive and perfect for entertaining. Read more now to add this recipe to your collection of family favorites.

No-Bake Vegan Chocolate Torte with Avocado Mousse

Horizontal image of a slice of a creamy chocolate torte on a white plate next to two whole strawberries.

This no-bake torte tastes like a restaurant-worthy dessert. A velvety smooth avocado mousse with a deep, rich chocolate flavor sits upon a buttery chocolate pecan crust for the ultimate vegan indulgence. Sweetened only with pure maple syrup, you won’t be able to stop at just a few bites. Get the recipe now!

Snacking Just Got a Whole Lot Healthier with Batter-Dipped Avocado Fries

Overhead horizontal image of a white bowl of fried avocado with more of the fruit surrounding the dish, both whole and cut in half, with a lemon that has been cut in half and a small red dish of tzatziki yogurt sauce, on a blue and white cloth, on top of a brown wood table.

You can feel a little healthier about getting your fry fix when you whip up a batch of these batter-dipped avocado fries. Instead of using potatoes, the protein-packed produce gives you a hefty dose of tasty flavor. You can feel a little better about your snacking habits with this recipe. Read more now.

Ring in the New Year with our Island-Style Tropical Chicken Cups Appetizer

Overhead shot of tropical chicken cup appetizers on a wood board, on top of a dark and light blue patterned cloth.

Wherever you are for New Year’s Eve, heat things up with the flavors of the islands with our homemade Tropical Chicken Cups. Each wonton cup is packed with bold flavors, including coconut, pineapple, and avocado. It’s a fantastic handheld appetizer that pairs perfectly with champagne. Get the recipe now on Foodal.

This Made-From-Scratch Guacamole Is the Best You’ll Ever Taste

Top-down shot of a black bowl of green guacamole with tortilla chips and a lime cut in half with one half that has been juiced already, on a brown wood background.

Made with simple ingredients like ripe avocado, fresh vegetables and herbs, and a few spices, this is the best guacamole you’ll ever taste – so much better than the premade, packaged stuff. It’s our favorite dip for parties, taco night, or alongside cocktails on the patio. Get our easy recipe now on Foodal.

Guacamole Deviled Eggs: A Fresh Update on a Classic

The Best Fresh Guac Deviled Eggs | Foodal.com

Take the classic deviled eggs up a notch by making this healthier option instead. Fill the eggs with homemade guacamole, and serve them at your next cocktail party. These look absolutely elegant, are so easy to make and serve, and will wow your guests. Ready to host the best party with the tastiest apps? Click to get the recipe from Foodal today!

Savory Raw Pesto Salad

Make This Savory Raw Salad with Pesto | Foodal.com

Looking for a delicious, savory, easy to prepare raw main dish? We have the perfect salad for you. No special equipment is needed, just fresh healthy ingredients, and a desire to look and feel great! And, if you have leftover pesto it freezes beautifully, ready to add to a busy weeknight dinner. This is the perfect warm weather dish. If you have a garden, even better! Check out the recipe here on Foodal.

Creamy Chilled Avocado Coconut Soup to Beat the Heat

Creamy Chilled Coconut Avocado Soup | Foodal.com

Cold soup is the perfect respite on a hot day. This version, made with creamy coconut milk and avocado, is naturally dairy free. Just one quick substitution renders it vegan as well! Packed full of delicious nutrients, it will leave you satisfied for hours. It’s so quick and simple, give it a try today! Get the recipe now on Foodal.

How to Store Avocados

The Right Way to Choose and Store Your Avocados | Foodal.com

Avocados have short “window” where they are the perfect consistency to be used in your favorite dishes. From the old guacamole standby to using them in unconventional ways (chocolate and avocado pudding anyone?), you’ll need to know how to properly store these green beauties to maximize the goodness within. Read our guide now.