Learn how to cook sushi rice in the electric pressure cooker perfectly every time with this simple, foolproof method. It’s never been easier to make and there’s no need for a rice cooker. The perfectly sticky texture is ideal for making maki rolls, poke bowls, and more. Plus, you’ll love the delicious seasoning.
These Mexi-bowls are loaded with your favorite protein, rice, beans, peppers, and a variety of toppings to keep things interesting every single time you make them. The fresh ingredients and sensational homemade seasoning mix in this household staple recipe will convince you that staying in is the perfect dinner option.
This delicious and easy salsa verde chicken bake only requires 4 ingredients and one pan to make it. You can use store bought or homemade salsa verde to flavor the poultry. All you have to do is throw it all together in a baking dish and let it cook in the oven. With a cheesy topping, it’s a quick protein option.
If you haven’t tried forbidden rice, now’s the time to do it. Learn how to cook black rice in the electric pressure cooker in just 30 minutes. The unique flavor and extra antioxidants make this grain a must-try side dish – and it looks really cool on the plate, no matter what you serve it with. Read more now.
Paella de marisco is a summer seafood favorite in Spain, and it’s no wonder why. The rice-based dish brings the best of what’s fresh from the sea, with a hearty dose of saffron and pops of fresh green peas. Though it takes some time to prepare, it’s quite easy and absolutely stunning to serve to guests. Get the recipe.
Forget about boiling water on the stovetop, it’s time to learn how to cook brown rice in an electric pressure cooker. This appliance simplifies the process of cooking this whole grain, and it comes out perfect every single time. Make it for dinner or cook a big batch for prepping meals throughout the week. Read more.
Cooking rice can be a daunting experience. Although it looks simple enough, any variety other than simple long grain will can give even an experienced home chef plenty of trouble. Use an appliance that was invented in Asia for the sole purpose of taming this challenging grain. Some models feature pressurized and induction cooking that greatly speed up the process. Learn more now.
Rice and beans is a filling and nutritious dish that’s easy to make. Plump and creamy legumes cooked with a delectable blend of spices are perfect served with fluffy white rice. Enjoy it as a side dish or make it the star of a family dinner. Read more now and learn how to make this classic Dominican recipe at home.
Greek lemon rice soup, traditionally known as avgolemono, is a creamy recipe with a bright citrusy tang. The whole dish comes together quickly with basic staple ingredients, and it makes for a comforting yet light meal. Try it with an extra pinch of lemon zest and a sprinkle of parsley on top. Get the recipe now.
Great as a healthier side dish or as a vegan-friendly main dish with crumbled tofu, our quick quinoa fried “rice” with mixed vegetables comes together faster than waiting for takeout or delivery. All that’s standing between you and dinner is 25 minutes and six simple ingredients. Read more now to get the recipe!
Healthy and comforting mulligatawny stew is an aromatic recipe with a dynamic mix of chicken, fresh fruits and veggies, and spices. And with a blend of brown rice, split peas, and red lentils, your belly will be getting a hearty lunch or dinner. Top with yogurt for a creamy garnish. Get the recipe now.