If you are a big fan of pumpkin and hummus recipes, you’ll definitely love this fall twist on the traditional chickpea dip. This deliciously creamy and savory puree makes the perfect seasonal appetizer with crudite and crackers. Get the recipe now, and be prepared to make a big bowl for your next autumnal gathering.
If you’re a big fan of the fall season and also love subtly sweet treats, then these homemade pumpkin spice scones are all yours to enjoy. They come together so easily in just 30 minutes, and are the perfect accompaniment to a morning or afternoon cup of coffee or tea. Learn how to make the recipe now.
Sweet potatoes contain bountiful nutrients and have a uniquely earthy taste. And their color is naturally breathtaking! But are you currently stuck on how to cook these beautiful and beneficial roots? Look over these 19 creative recipes, and you’ll soon discover unique, wholesome, and flavorful ideas. Read more now.
If your children have food allergies, Halloween can be challenging. Rather than skipping it, take charge. Plan memorable, fun, and food-safe activities the whole family can enjoy. Read on to learn about the Teal Pumpkin Project, and discover creative ways to make an inclusive and magical Halloween event.
A beautiful and iconic symbol of fall, pumpkins have a sweetly nutty taste. The sugar varieties make a flavorful addition to a myriad of savory and sweet dishes, snacks, and hot or cold beverages, and the carving types are outstanding for autumn decorations. Read more now for 11 fun ways to use pumpkins.
Weisswurst, Mettwurst, or Frankfurter? There’s a style of German sausage for every enthusiastic meat lover. Take a trip with us through the country’s most savory specialities and get to know six popular varieties of German sausage. You’ll also learn about our suggestions on how to serve them. Read more now.
Let’s celebrate Oktoberfest together. This popular autumnal festival is famous for the brews, entertainment, and many German specialty foods, both sweet and savory. Discover our 17-recipe collection of delicious homemade treats, including crispy potato pancakes, soft pretzels, and hard cider punch. Read more now.
Excited for Oktoberfest? So are we! Foodal has all the info you need to choose the five best cheeses to complement your favorite full-bodied, malt-forward lagers available throughout this fall festival. Learn why cheese and beer make the perfect pair and explore the best accompaniments for your pairings. Read more.
Want to elevate your seasonal cuisine? Did you know the violets, marigolds, zinnias, and more growing in your garden are actually edible? Learn how you can add edible flowers into your cooking, baking, and garnishing. With our tips, you can have so much fun with a colorful variety of options. Read more now.
Do you love cooking with asparagus? Can’t get enough of the crisp-tender stalks and delicate, feathery tips? From now on, take advantage of their very short spring growing season and learn how to select, prep, and cook fresh spears. Read more now to learn about asparagus basics, and discover our tips in the kitchen.
Spring is finally here, and you know what that means: plenty of thorough cleaning around the house. Are you not sure where to start with cleaning your kitchen? And do you want to make sure you’ll get everything, from top to bottom, inside and out? Foodal’s tips will help you get started. Read more now.
Empty tomb rolls are a symbolic recipe for the Easter holiday. Each one is made by wrapping pre-made biscuit dough around a single large marshmallow rolled in butter and a spiced sugar mix. Baked until tender and golden, you’ll love making these sweet and easy treats with your family. Read more now for the recipe.