Grilled Lobster Tails with Herbed Butter and Baby Potatoes

Horizontal image of a small white plate and a large dish with cooked seafood with butter and grilled vegetables next to a blue napkin and glass of wine.

Bench the burgers and dogs for your next cookout and bring in butter-drenched lobster and tender baby potatoes instead. In this recipe, succulent lobster tails are kissed with smoke from the grill and partnered with buttery potatoes and onions for an unforgettable summer feast. Read on for the delicious details.

Mint Lime Ginger Splash

Horizontal image of glasses filled with a light beverage with straws garnished with lime, herbs, and flowers on a wooden board next to citrus and a colorful towel.

Thirsty for a zesty beverage with a different kind of kick? This sprightly sipper ditches the booze and calls upon pungent ginger root and sweet, fresh mint for its vibrant buzz. Tart lime juice adds zip and honey sweetens the whole deal. Sparkling water brings a bright, bubbly finish. Get the recipe now.

Vegan Oat Muffins with Dried Fruit and Nuts

Horizontal image of a white plate with four oat-topped muffins next to bowls of dried fruit and nuts.

If your lineup of go-to nutritious breakfast recipes is looking a little lackluster, give these oat muffins a whirl. They’re loaded with warm cinnamon, tangy dried cranberries, and crunchy walnuts. Coconut oil, almond milk, and applesauce keep these vegan goodies moist and fluffy. Read on for the recipe.

Blueberry Oatmeal Squares

Horizontal image of a stack of fruit bar cookies on a wooden cutting in front of bowls of ingredients and a blue napkin.

If your taste buds are in need of a sweet treat packed full of texture and flavor, look no further than our blueberry oatmeal squares. They’re a layered love song of juicy blueberries, bright lemon, and a crumbly brown sugar, cinnamon, and oat mixture. Read on to add this recipe to your collection of fruity favorites.

Grilled Flatbread Pizza

Horizontal image of three slices of an oblong pizza on a wooden cutting board next to pesto and a blue towel.

Skip the shish kabob and make smoky, charred pizza the star of your next cookout. In this recipe, fluffy flatbreads are smeared with pesto and topped with tart sun-dried tomatoes, salty feta, chicken, and fresh herbs, and tossed on the grill. They’re simple, savory, and deeply satisfying. Read on for the full recipe

Gluten-Free Chocolate Chip Chickpea Blondies

Horizontal image of dessert bars with chocolate chips on a wooden board.

Shake up dessert by packing in some protein with these chocolate chip chickpea blondies. Buttery and rich as they seem, the sweet squares are not only vegan, but gluten-free too. Tapioca starch contributes to the thick, chewy texture while coconut sugar offers subtle hints of caramel. Read on for the recipe.

Spiced Blueberry Jam

Horizontal image of slices of toast spread with butter and jelly next to a bowl of fruit and a red towel.

If you’re looking for a fruity spread that’s anything but one-note, this is your stop. In this recipe, juicy fresh blueberries and rich, dried dates pair with a selection of warming spices to elevate this jam to a whole new level. Read more now to add this recipe to your repertoire of fruity favorites.

Crispy Baked Falafel

Horizontal image of a stack of garbanzo bean patties on a white platter with tomato slices, dip, lemon, and cucumbers.

If you need one more reason to fall in love with falafel, our recipe is sure to seal the deal. They’re baked, not fried, to a crispy golden-brown and bursting with warm, earthy flavors like cumin and coriander. Grassy fresh parsley and cilantro give each bite a hit of brightness. Read on for the delicious details.

Homemade Chicken Mac ‘n’ Cheese

Horizontal image of a white bowl filled with elbow pasta in a cream sauce topped with toasted breadcrumbs and herbs next to a fork, blue towel, and a bowl of more chopped herbs.

This baked chicken mac ‘n’ cheese checks every box on the comfort food scale. A silky sauce loaded with cheddar, buttery fontina, and savory spices unifies the casserole, while juicy shredded chicken adds substance, and breadcrumbs on top bring crunch. Read on to add this recipe to your collection of cheesy favorites.

Gluten-Free Socca (Chickpea Flour Farinata Flatbread)

Horizontal image of a round orange baked good cut into triangles on a white plate next to rosemary, a paring knife, and a blue towel.

Whether you’re hunting for a humble, gluten-free snack or you have a hankering for flaky flatbread, rosemary-infused socca will hit the spot. Hailing from the Ligurian Coast, this classic chickpea flour pancake is a cinch to make. Read more now to add this easy recipe to your collection of crispy favorites.

Carrot Muffins

Horizontal image of carrot muffins on a wooden cutting board.

Freshly grated carrot and tart Granny Smith apple are the tickets to sweet, moist muffins that melt in your mouth. Woody vanilla, earthy cinnamon, and peppery ginger create notes of warm spice, while butter and brown sugar bring richness. Read on to add this recipe to your collection of crave-worthy baked goods.

Baked Tilapia and White Asparagus

Horizontal image of baked fish fillets and white vegetables in a cast iron skillet.

Want a delicious seafood dinner that goes from oven to table in under thirty minutes? In this recipe, we nestle flaky tilapia and sweet white asparagus in lemon butter, then bake to perfection. Fresh, grassy parsley adds a pop of color and we suggest potatoes served alongside to soak in the citrusy sauce. Read more.