If you’ve still got plenty of zucchini from your harvest and want to use it up, here’s a different way to cook with it – place it on top on your pizza along with fragrant, tasty, caramelized onions for the perfect vegetarian meal! Plus, the crust is gluten-free, so even those with celiac disease and gluten-intolerant friends can enjoy it. Get the recipe now on Foodal.
We love starting our mornings with a healthy, protein-filled breakfast that can last us all the way till noon. If you’re like us, having a quick option like this homemade granola is a lifesaver, allowing you to enjoy a nutritious breakfast in just minutes. Better yet, it can be made easily, and in big batches. Excited to make your own granola now? Get the recipe from Foodal today!
During the weekdays, you don’t want to spend too much time cooking dinner, especially after a long day at work. This recipe for simple but delicious pork chops, marinated in a honey mustard sauce and served with a fresh salad, is going to be a favorite in your weeknight dinner rotation. Click to get the recipe from Foodal today!
Take the classic deviled eggs up a notch by making this healthier option instead. Fill the eggs with homemade guacamole, and serve them at your next cocktail party. These look absolutely elegant, are so easy to make and serve, and will wow your guests. Ready to host the best party with the tastiest apps? Click to get the recipe from Foodal today!
Do you love French fries? If you do, but want to try a healthier alternative once in a while, I’m sure you’ll enjoy these deep-fried zucchini fries that have a crispy, golden exterior, and tender zucchini flesh on the inside. They’re so simple to make, taste incredibly delicious, and go extremely well with a side of spicy Sriracha sauce. Get the recipe from Foodal today!
If you are a big fan of hot dogs, then you must try the choripan, the Argentine version of this classic. Made with fragrant chorizo roasted in the oven, sandwiched in a baguette, and served with a generous helping of a flavorful chimichurri sauce, hot dogs don’t get much better than this! Are you ready to start cooking? Get the recipe from Foodal today!
If you’re looking for a vegetarian recipe that’s also high in protein and flavorful at the same time, look no further. This simple tofu, green bean, and carrot stir-fry is your answer – filled with vegetables and flavored with ginger, garlic, and Sriracha sauce for extra kick, you’ll have one satisfied tummy after a plate of this! Get the recipe from Foodal today!
If you’re bored with eating the same salads all the time, you need a change – and here’s the answer! With its bright colors and interesting mix of textures, combined with a fresh, citrusy dressing, this recipe is going to be your next favorite. Get the recipe from Foodal today!
If you think that green beans are boring, you’ll have to think again! In this unbelievably simple recipe, the green beans are the star of the dish. Crispy on the outside, crunchy on the inside, this is one appetizer that you’ll be serving your guests over and over again, and we can assure you that they will be begging for seconds. Get the recipe from Foodal today!
When the weather is warm, we crave cool foods that are refreshing to beat the heat. This Sicilian pasta salad is the answer – it comes together simply, tastes incredible with the flavors of southern Italy, and can be easily doubled or tripled for sharing with friends at a potluck party. Get the recipe from Foodal now!
During the weeknights, all we need are simple recipes that are filling and quick to make. This delicious recipe for homemade couscous with eggplant, zucchini and shrimp comes together in just under 30 minutes. And I know it is sure to satisfy your stomach and taste buds. Get the recipe from Foodal today!
When the weather gets warmer, we start to crave healthier and lighter foods – such as this delicious soba noodle salad, drizzled with a delightful ginger and soy sauce vinaigrette. You can make it in just 30 minutes! How amazing is that? Get the recipe now on Foodal.