These chewy flourless monster cookies are the dessert to beat all others. Filled with oats, peanut butter, coconut flakes, chocolate chips, and candy-coated chocolate pieces, it’s hard not to fall in love with this childhood classic! Get the recipe now on Foodal to add it to your collection of family favorites.
Smooth panna cotta with figs and honey is a showstopping dessert that’s elegant and surprisingly easy to prepare. The creamy, chilled mixture is topped with fresh seasonal fruit for a gorgeous presentation. It’s a must-make to end your next summer dinner party on a sweet note. Get the recipe now on Foodal.
The dish you always thought of as savory now goes sweet with a double-decker cream cheese, raspberry, and pineapple dessert quesadilla. With a combination of fruity creaminess and a crisp golden brown exterior, how can you possibly go wrong? It’s just the right balance of sweet for a light dessert. Get the recipe now.
With a slice of macadamia nut coconut cake, you will sail away on a boat to pure tropical bliss. The made from scratch dessert is crazy good, finished with a quick passion fruit glaze. It’s a lovely, moist cake that delivers on every level. The flavorful crunch in each bite is pure decadence. Get the recipe now.
A fig tart with ricotta filling is just the dessert to bust out when this fresh fruit is in season. While a gorgeous recipe like this might look a little intimidating, the dish couldn’t be easier to make. The smooth and creamy filling is complemented by the tart and sweet fruit in the best way. Get the recipe now.
For a dessert as mesmerizing as the fireworks on the Fourth of July, make our mini cake trifles with festive layers of red, white, and blue cake and fluffy frosting. Serve them in small glass jars so partygoers can hold on to them and see each tasty layer as they enjoy the celebration. Get the recipe now.
Love cheesecake, but struggle making it at home? Scale down the size and make it simple, small, and satisfying with our mini cheesecakes covered in chocolate. In just one bite, you’ll still get all the same dreamy, creamy decadence. And you would never guess that the buttery almond crust is gluten-free. Read more now.
For the most patriotic centerpiece, make this American flag cookie cake for your upcoming 4th of July celebration. The soft, chewy base is incredibly simple to make, and full of flavor. Topped with vanilla frosting, blueberries, and raspberries, it’s the best dessert to celebrate the USA. Get the recipe now
White chocolate macadamia nut blondies are going to quickly become your favorite bar dessert. This recipe takes the classic cookie and turns it into a chewy, soft, and luxurious sweet treat. And they are extremely easy to make in your own kitchen with just a few minutes of prep work. Get the recipe now on Foodal.
The perfect side for your next picnic or backyard barbecue, this summer fruit salad is where it’s at. The combination of tons of different types of ripe produce makes for a simple and flavorful dish that is so refreshing, with a touch of fresh juice to brighten things up. Get the recipe now on Foodal.