Pumpkin Spice Cinnamon Rolls: An Indulgent Breakfast for Fall

Horizontal image of one glazed breakfast bun on a dark stand in front of mini pumpkins.

Fresh from the oven, these homemade pumpkin cinnamon rolls are plump and golden. Made with real pumpkin and a medley of spices, they are the epitome of autumn. With a sweet cream cheese frosting that slowly melts on top of each warm roll, you’ll want to make this fall-favorite recipe right now. Read more on Foodal.

Vegan Roasted Beet Soup with Cashew Cream

Do you have a love affair with beets? If so, this tasty soup is right up your alley. Topped with cashew cream, it’s a rich and full dish that’s easy-to-make. Get the recipe now.

Homemade Mini Apple Pie for Two: All the Flavor In a Smaller Package

Closely cropped closeup of an apple pie with a star-shaped vent in the top crust, with a blue cloth gathered around the dish and topped with a large spoon, and several whole and cut apples in the background, on a gray surface.

This Mini Apple Pie is as healthy and delicious as pie gets! A mini pie means serving sizes are kept small, while all the flavor is retained in the flaky, buttery crust. Honey and brown sugar sweeten the filling just a bit, and fresh, crisp apples make this dessert just delightful. Get the recipe now.

Halloween Mummy Cake Pops: A Sweetly Scary Treat for Kids

Horizontal image of assorted Halloween-themed desserts on sticks with candy corn.

Looking for a Halloween-themed dessert that’s frightful and delightful? Make these easy cake pops designed to look like mini mummies. For the perfect taste of the fall season, they are made with spiced pumpkin flavors mixed with a creamy vanilla frosting. Learn how to make this festive recipe now on Foodal.

Apple Cider Marinated Pork Chops Are the Fall Dinner to Beat All Others

Bone-in pork chops piled on a white plate with thyme sprigs for garnish, on a blue cloth background.

Marinated apple cider pork chops are juicy with a hint of tangy flavor, a delicious addition to an elegant fall meal alongside your favorite starch. Served with caramelized apples and onions, the richness of the meat comes through in each bite. Learn more about how to make this classic, simple recipe now on Foodal.

Made-from-Scratch Pumpkin Cake with Spiced Vanilla Buttercream Frosting

A square slice of pumpkin cake with white buttercream frosting on a square plate with rounded corners, on a folded white and gold patterned cloth, with more plated dessert and a decorative gold artificial pumpkin in the background, on a beige surface.

Pumpkin cake with spiced buttercream frosting is the ideal fall dessert. Whether you’re planning a Halloween get-together or feeding a crowd at your Thanksgiving table, you’ll win everyone over with a slice of this moist and flavorful cake. Get the easy recipe for this moist and satisfying seasonal treat now on Foodal.

Get Your Boo-ze on with a Classic Gespenstischbowle (aka Spooky Punch)

Two glasses of punch topped with sliced fruit are arranged on a black decorative lace spiderweb cloth, on top of a wood surface.

Give your Halloween party guests an extra chill with Gespenstischbowle spooky punch. This German drink is boozy and flavorful, with layers of spirits and fruit juices that will tickle your palate. Add some creepy homemade hand-sicles and you’re ready to get your boo-ze on. Read more and get the recipe now on Foodal.

Vegan Apple Cinnamon Muffins

Closely cropped closeup of seven brown muffins on a plate, with a cinnamon stick and half of an apple, on a white background.

These vegan apple muffins are easy to make, super delicious, and filling, perfect for breakfast on a cool autumn morning. Half whole wheat flour amps up the nutrition while maintaining a good crumb, with just a touch of tasty cinnamon. They’re going to be your new favorite this fall. Get the recipe now on Foodal.

Give Autumn a Warm Welcome with Spiced Apple Cider Doughnuts

Horizontal image of fried dough covered in sugar in front of a red towel and red apples.

Autumn-inspired doughnuts, anyone? These deep-fried delights are what you need for the fall season, subtly flavored with apple cider, vanilla, and spices. And making them right at home couldn’t be any easier, or more fun. Enjoy them fresh and warm from the fryer, covered in cinnamon sugar. Get the recipe now on Foodal.

Vegan Roasted Garlic and Herb Dinner Rolls

Horizontal top down view of six knot shaped vegan-friendly roasted garlic and herb dinner rolls sitting on a blackened baking pan.

Are you looking for the perfect vegan bread to go with your fall-inspired meals? These Vegan Roasted Garlic and Herb Dinner Rolls are so good! They’re also easier to make than you’d think. And you can get fancy with them without much extra work. Make them into regular rolls or tie them into these pretty knots. Get the recipe now!

Pumpkin Spice is Everything Nice!

Pumpkin Spice and Everything Nice | Foodal.com

With the arrival of the colder seasons, the warming combination of pumpkin spice (cinnamon, ginger, cloves, allspice, and nutmeg) is a welcome addition to meals and drinks alike. It’s great in baked goods like pies, muffins, pancakes and breads. And yes, it actually makes pumpkin taste better too! Read more about each spice, and learn how to make this easy mixture at home, on Foodal now!