Pizza pleases a crowd, and these mouthwatering calzones are no different. They’re a cinch to build in bulk, thanks to a leg up from store-bought dough. Generously stuffed with Italian sausage, bell peppers, and fluffy ricotta cheese, these savory pockets won’t last long. Get the recipe now on Foodal to make your own.
Forget the chips and dip. Next time you need an unforgettable party platter, these addicting sliders will do the trick. In this appetizer, tender roast beef, tangy provolone, and creamy horseradish mayonnaise are sandwiched between sweet, fluffy rolls and topped with a buttery-mustard mixture. Read on for the recipe.
Looking for a fun and hearty Italian appetizer that’s not your average breaded mozzarella stick? A homemade recipe with fresh ingredients is the way to go. Make these fresh artichokes stuffed with Italian sausage and topped with garlicky breadcrumbs and cheese. Learn how to make the recipe now.
When you’re faced with a bounty of corn, skip the standard creamed route and head down the golden fritter road instead. In this recipe, sweet and juicy corn kernels are folded into a cayenne pepper-spiked batter, deep fried, and dusted with powdered sugar. Keep reading to add this side dish to your summer lineup.
These gorgeously golden-brown rounds are an addictive, satisfying appetizer that can’t be beat. Zucchini slices are dunked into an airy batter, dredged in crispy panko breadcrumbs, lightly fried, and served with a fresh, creamy lime sauce. Get the recipe now and add these enticing bites to your next meal.
When a hankering for garlic, onions, and red sauce strikes, don’t deny it. Get your Italian fix with homemade aromatic meatballs in marinara sauce. Each is packed with nutty Pecorino, grassy parsley, and seasoned breadcrumbs, and served over savory roasted vegetables for a light twist. Get the recipe now.
What’s the perfect complement to any meal? Easy Parmesan garlic oven fries, of course. This side dish is simple to make, and full of flavor. For all of you spud-loving people out there, this is the recipe to make this week. It goes with everything – veggies, fish, beef, and poultry. Learn how to make it now.
These homemade baked french fries are just what your stay-at-home date night needs. Made specifically for two, the potatoes come out golden and crispy. There’s no soaking or frying involved, simply cut and bake. You can even customize the dish to your liking with your preferred seasonings. Get the recipe now.
Grilled Jamaican jerk chicken wings are crispy, bold, and oh-so-memorable. The homemade marinade makes for a fantastic snack or appetizer, whether you are tailgating or simply having an impromptu gathering at your home. They are downright mouthwatering with just the right amount of spice. Get the recipe now.
Want to make a special appetizer for a party? Our brie en croute with cranberry jam is a fun recipe with everyone’s favorite ingredient: ooey-gooey, melted cheese. Gather your guests around the table so that all can enjoy scoops of warm brie, tart and fruity jam, and buttery pieces of crust. Read more now.
There’s nothing like the comforting warmth of tasty mini mac and cheese bites fresh out of the oven. The dish that you grew up with is turned into a homemade masterpiece that you can hold in the palm of your hand. It’s ideal for parties and gatherings, whether it’s served as an appetizer or a snack. Get the recipe now.
Sweet and tangy meatballs are a classic party appetizer. But do you know how to make them at home? Keep this recipe in your back pocket for your next big gathering, whether it’s a backyard barbecue or a tailgating get-together. Make them in the oven or the slow cooker for easy party prep. Get the recipe now on Foodal.