Fresh Berry Syrups: A Quick and Easy Way to Use Your Surplus

Fresh Fruit Syrups | Foodal.com

Making fresh berry syrups is a simple process that doesn’t require much time. Syrups can be made from fresh or frozen fruit. Ideally, berries would be picked fresh from a backyard garden, but store bought fruit works just as well. Fresh berry syrups are the perfect accompaniment to pancakes, pastries, pound cake, and other sweets, …

Read moreFresh Berry Syrups: A Quick and Easy Way to Use Your Surplus

Garlic Scape Pesto

Top down view of garlic scape pesto in a food processor.

Thursday through Sunday, I was away in the northwoods with no Internet, little phone signal, creatures crawling in the walls in the middle of the night (!!) and daily dinners at supper clubs where the only vegetables were potatoes. It’s a funny world to escape to for a greens-loving girl, but, every year when I …

Read moreGarlic Scape Pesto