Rich and Vibrant Red Velvet Cake

Horizontal image of a slice of red velvet cake on a gray stand.

Red velvet cake is a rich and dreamy dessert that is perfectly balanced: there’s sweetness, a light vanilla fragrance, a subtle tanginess, and a hint of chocolate flavor. And let’s not forget how beautiful the color is. If you’re curious how to bake it from scratch, it’s easy. Learn how to make the recipe on Foodal.

End Your Fall Dinner on a Sweet Note with Hazelnut and Honey Pumpkin Trifle

Two white square plates of pumpkin trifle with forks, a white ceramic pumpin decoration, a gathered striped pastel-colored cloth, and a glass pedestal serving dish, on an aqua background.

When it comes to savoring the most of fall and whipping up an easy dessert, the best pumpkin trifle recipe is where it’s at. Layers of rich and moist pumpkin cake with honey whipped cream, toasted hazelnuts, and cinnamon come together in a bite of pure heaven. Read more on Foodal about how simple this treat is to make.

Made-from-Scratch Pumpkin Cake with Spiced Vanilla Buttercream Frosting

A square slice of pumpkin cake with white buttercream frosting on a square plate with rounded corners, on a folded white and gold patterned cloth, with more plated dessert and a decorative gold artificial pumpkin in the background, on a beige surface.

Pumpkin cake with spiced buttercream frosting is the ideal fall dessert. Whether you’re planning a Halloween get-together or feeding a crowd at your Thanksgiving table, you’ll win everyone over with a slice of this moist and flavorful cake. Get the easy recipe for this moist and satisfying seasonal treat now on Foodal.