For the most patriotic centerpiece, make this American flag cookie cake for your upcoming 4th of July celebration. The soft, chewy base is incredibly simple to make, and full of flavor. Topped with vanilla frosting, blueberries, and raspberries, it’s the best dessert to celebrate the USA. Get the recipe now
White chocolate macadamia nut blondies are going to quickly become your favorite bar dessert. This recipe takes the classic cookie and turns it into a chewy, soft, and luxurious sweet treat. And they are extremely easy to make in your own kitchen with just a few minutes of prep work. Get the recipe now on Foodal.
The perfect side for your next picnic or backyard barbecue, this summer fruit salad is where it’s at. The combination of tons of different types of ripe produce makes for a simple and flavorful dish that is so refreshing, with a touch of fresh juice to brighten things up. Get the recipe now on Foodal.
This no-bake torte tastes like a restaurant-worthy dessert. A velvety smooth avocado mousse with a deep, rich chocolate flavor sits upon a buttery chocolate pecan crust for the ultimate vegan indulgence. Sweetened only with pure maple syrup, you won’t be able to stop at just a few bites. Get the recipe now on Foodal!
To satisfy those afternoon hunger pangs, reach for a handful of no-bake peanut butter & jelly balls. This hearty snack is made with four simple ingredients, but packs a real punch of flavor in each chewy bite. Perfectly portable for work or school, they’ll keep you full until dinner. Get the recipe now on Foodal.
Fudgy, decadent, and vegan, this chocolate date frosting is naturally sweetened. With a velvety smooth consistency, it spreads beautifully over a homemade cake or cupcakes. After one bite, you’ll wonder why you ever thought icing had to be made with butter. Treat yourself and head over to Foodal now to get the recipe!
For a healthier and lighter carrot cake, make this spelt flour and sucanat version decorated with a fluffy ricotta frosting. Enjoy heavenly slices of cake speckled with vibrant carrots. Moist and spiced, it is nicely balanced by hints of pure maple syrup in the frosting. Learn how to make the recipe now on Foodal.
Imagine layers of creamy custard, fresh fruit, and cookies, topped with whipped cream. When you take your first bite of our old fashioned vanilla wafer banana cream pudding, you’re going to melt into a puddle of happiness. This heavenly dessert is easy to make, and fantastic for taking to parties. Get the recipe now.
Think grapes are just a snacking fruit? They can also be used to make a beautiful dessert. When baked in a rustic galette with a buttery, flaky pie crust, crispy grapes become warm, tender, and juicy. You’ll never look at a bag of grapes the same way again. Learn how to make this sweet recipe now on Foodal.