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You can feel it, deep down inside… a rumbling stomach.
Breakfast was a couple hours ago. Uh-oh. You’re hungry again.
Panic is upon you. But you know exactly what you need:
The perfect snack!
If you’re standing in front of an open refrigerator and can’t find anything in there you want to eat, close the fridge door and open up your pantry instead!
Celery sticks? Hummus? Yogurt? Nah, not today, my chilly friends!
No matter if it’s before lunch, before dinner, late at night, or whatever-o’clock, we’re on a mission to deliciously destroy your snack attack with the most unique shelf-stable nibbles. Your taste buds will be entertained, and your tummy will be satisfied until the next meal.
Among our list of 21 fun and tasty pantry snacks, we have a huge variety of goodies to satisfy any kind of craving.
We have a cool snack for everyone – a sweet tooth isn’t the only mouth we want to feed! We’re featuring salty, sugary, savory, crunchy, chewy, chocolaty, and meaty snacks.
So stock up on your favorites and hunker down for a day (or two, or three, or four, or – honestly, who’s keeping count anymore?) of loafing on the couch, watching your favorite reruns, and eating a bag, jar, or bar of something delicious!
Our Favorite Pantry Snacks
- Orange Pistachio Shortbread
- Cinnamon Brown Sugar Toaster Tart
- Cashew Coconut Granola
- Maple Vanilla Almond Butter
- Cherry Berry Jam
- Bacon Queso
- Ghost Pepper Salsa
- Raw Chocolate Hazelnut Truffle Bar
- Milk Chocolate-Covered Quinoa and Currants
- Rainbow Bark
- Vegan Cheddar Crackers
- Brined and Roasted Pumpkin Seeds
- Spicy Za’atar Popcorn
- Crunchy Pickled Carrots
- Pizza Crackers
- Peppered King Salmon Jerky
- Filet Mignon Beef Jerky
- Pork Bak Kwa
- Beer and Caramel Pretzel Nuggets
- Bacon Toffee Caramel Popcorn
- Sesame Frittle
Sugary and Crunchy
When a sugar crash and a snack attack hit you all at once, you’ll be more than prepared if you have one of these sweet and crunchy goodies stashed in your cupboard!
1. Orange Pistachio Shortbread
Are chocolate chip cookies too run-of-the-mill for you?
Trick question. Of course not, they’re the best. What a silly thing to ask.
Smart Cookie Orange Pistachio Shortbread, available from Mouth
But as a contrasting addition to your favorite gooey chocolate chip cookie, why not let a crunchy cookie tag along?
Try Mouth’s Orange Pistachio Shortbread for a unique sweet, mixed with toasted pistachios, orange zest, and vanilla. This buttery, crumbly cookie is perfect as a late-night snack with milk or a cup of warm tea.
2. Cinnamon Brown Sugar Toaster Tart
A reimagined childhood favorite, this Cinnamon Brown Sugar Artisan Tart from Megpies holds a dear place in my heart. These truly are “pockets of joy,” just as described on the label!
Megpies Cinnamon Brown Sugar Artisan Tart, available from Mouth
There are no surprises with this treat. You’ll be comforted by the familiarity of a thick brown sugar cinnamon filling, encased by a flaky pastry crust and enrobed in a spiced sugar glaze.
They are best enjoyed warmed in an oven until warm and slightly crisp!
If you were never a fan of this flavor growing up, the company offers other flavors like blueberry and chocolate.
But know that my 10-year-old self is judging you.
3. Cashew Coconut Granola
Granola is the go-to, to-go goddess of the snack world. With a crunchy medley of assorted nutrient-rich ingredients like oats, nuts, seeds, and dried fruits, it’s always been an essential item in my cupboard.
Here’s one that I’ve fallen in love with recently: Hudson Henry Baking Co.’s Cashews and Coconut Granola.
Hudson Henry Baking Co. Cashews and Coconut Granola, available from Mouth
Instead of using butter and honey, typical animal-based ingredients in a granola, this one uses maple syrup and coconut oil to keep it vegan.
And with rolled oats, cashews, almonds, and shredded coconut, you’ll want to munch on this granola by the hefty handful!
Eat it as a cereal with your favorite milk, or sprinkle it on top of a smoothie bowl or yogurt for a crunchy garnish.
It’s about time for your PB&J to get a glamorous makeover with new spreads! Our suggestions for an alternative nut butter and a delicious jam will give your sandwich a boost in flavor.
4. Maple Vanilla Almond Butter
I like peanut butter. I like cashew butter. But I LOVE almond butter!
Maple Vanilla Almond Butter, available from Stonewall Kitchen
This almond butter from Stonewall Kitchen is far above ordinary.
Flavored with maple syrup, vanilla extract, and a pinch of salt, you’ll never want to go back to plain nut butter. Every nut butter and jelly sandwich will taste better, every apple slice that you spread it on will be the perfect bite, and every spoonful stolen right from the jar will be pure pleasure!
5. Cherry Berry Jam
To accompany your new nut butter, you’ll need a new jam!
Stonewall Kitchen’s Cherry Berry Jam is the ideal combination of sweet and tart.
Cherry Berry Jam, available from Stonewall Kitchen
Your lips will be puckering with pleasure every time you partake in this tasty jam, a mixture of cherries, strawberries, raspberries, and blueberries.
Spread it on your favorite bread, muffins, or scones for the perfect second breakfast!
If you’re like me and can’t go a day without cheese, make a fancy little cheese plate for a snack, with a small bowlful of this jam, some salty, firm cheeses, and crisp crackers.
Every nacho deserves to be dipped in the best of the best! Whether you want a velvety, creamy dip or a chunky and spicy salsa, your chips will thank you for choosing any and all of the following products.
6. Bacon Queso
Rich, creamy, smoky, and super cheesy, Stonewall Kitchen’s Bacon Queso has “the perfect nacho dip” written allllll over it!
Bacon Queso, available from Stonewall Kitchen
The classic Mexican queso dip gets a savory upgrade with added bacon. Is there really anything more satisfying than dipping a crispy corn chip in warm, velvety cheddar cheese dip that’s swimming with bits of cured and smoked pork?
7. Ghost Pepper Salsa
Do you consider yourself to be bold, fearless, and adventurous when it comes to the spice levels of your food?
Answer carefully, because you might regret dipping your next chip in Stonewall Kitchen’s Ghost Pepper Salsa, you daredevil.
Ghost Pepper Salsa, available from Stonewall Kitchen
The ghost pepper is listed as one of the hottest peppers in the world, with a Scoville heat unit (SHU) level of a little over 1 million.
Yeah, it’s hot!
So if you need to kick up your snacking routine, this is the salsa to do just that! Mixed with a blend of peppers, tomatoes, onions, and spices, this dip will give you a powerful punch of heat you crave.
But don’t blame us if you find that you really can’t handle the heat…
Chocolate Any Time of Day
There are no rules when it comes to eating chocolate. And I’ll make up any excuse to eat it outside of the dessert realm! To my fellow chocoholics, please enjoy a bite of any of these decadent snacks.
8. Raw Chocolate Hazelnut Truffle Bar
Hazelnut and chocolate, what a fine pair they make!
Rather than dipping your spoon into that store-bought sugary Nutella spread, you could make your own at home… or try our recommendation for a nutrient-dense treat made with raw, natural ingredients.
Raw Chocolate Hazelnut Truffle Bar, available from Mouth
The Raw Chocolate Hazelnut Truffle Bar from Mouth contains only three ingredients: organic hazelnuts, organic coconut sugar, and organic cocoa beans.
Paleo friendly, this is the bar you choose when you want to maintain a healthy lifestyle without sacrificing big, beautiful flavor.
9. Milk Chocolate-Covered Quinoa and Currants
Would you ever believe that quinoa could be your new favorite sweet treat?
It’s totally possible with a bag of the aptly named Undercover Quinoa Milk Chocolate Quinoa and Currants from the Undercover Chocolate Company!
Undercover Chocolate Co. Milk Chocolate Quinoa and Currants, available from Mouth
Each naturally gluten-free, chocolate-covered cluster is a light and airy bite of popped quinoa and dried currants.
Not only will you love the entertaining tastes and textures, you’ll also appreciate this snack’s high protein and fiber content.
10. Rainbow Bark
There’s a mystical unicorn living inside all of us. And that unicorn needs chocolate.
Bang Candy Co.’s Rainbow Bark brings the magic with layer after layer of bright colors and textures.
Bang Candy Company Rainbow Bark, available from Mouth
A thick bottom layer of Belgian dark chocolate is covered with Belgian white chocolate marbled with pretty swirls of orange, yellow, green, blue, purple, and pink.
For even more sparks of magical goodness, the chocolate is embedded with popping candies and garnished with rainbow sprinkles!
Salty, Savory, Satisfying
Sweet munchies not your thing? No current chocolate cravings? If you prefer to stick with the savory and salty snacks, try any of the unique bites described below.
11. Vegan Cheddar Crackers
Vegan, gluten-free, plant-based, non-GMO, soy-free…
Does this sound like a cheddar cracker to you?
Green Mustache Cheddarish Mustache Munchies, available from Mouth
With Green Mustache’s Cheddarish Mustache Munchies, it’s totally possible to have a vegan product that tastes just like your favorite crisp and crunchy cheddar cracker.
Believe it or not, the ultimate “cheese” flavor is achieved with an artful combination of chickpea flour, spices, yeast extract, pea protein, and kale.
12. Brined and Roasted Pumpkin Seeds
You’ll never want to go back to plain ol’ roasted pumpkin seeds after eating these Brined and Roasted Pepitas from Stony Brook WholeHeartedFoods!
Stony Brook WholeHeartedFoods Brined and Roasted Pepitas, available from Mouth
Locally grown in the Finger Lakes region of New York, the company’s pumpkin seeds are first submerged in a flavorful salty brine before they are slow roasted until crisp.
Eat them on their own, or use them as a garnish with a salty kick on top of a salad or a bowlful of yogurt.
13. Spicy Za’atar Popcorn
There is always a bag or two of popcorn in my cupboard. What’s not to love, when it comes to those little toasty, chewy, puffy, fluffy popped kernels?
Zesty Z Spicy Za’atar Popcorn, available from Mouth
While I typically play it safe with either salt or cheddar flavorings, Zesty Z’s Spicy Za’atar Popcorn has inspired me to step outside of my comfort zone!
And now it has become my latest snacking obsession. Pretty soon, it’ll be yours, too.
This popcorn is mixed with a za’atar spice blend and dried chilies, a bold combo with as much heat as there is dynamic herbaceous flavor.
14. Crunchy Pickled Carrots
Cucumbers are cool, but carrots are cooler!
Little did you know that they are destined to be pickled.
Tillen Farms Pickled Crunchy Carrots, available from Stonewall Kitchen
Pickled Crunchy Carrots from Tillen Farms offer an interesting variation from the typical pickle.
With just one bite, you’ll experience the best balance of flavors. Naturally sweet carrots provide the perfect contrast to a sour, vinegary brine.
15. Pizza Crackers
Pizza Crackers, available from Stonewall Kitchen
Stonewall Kitchen’s Pizza Crackers are tossed in a seasoning blend of dried tomatoes, sea salt, and pizzeria-style spices like oregano, basil, and thyme.
While you won’t find globs of melted cheese on top, these crisp crackers can easily be served with small mozzarella balls and pesto for a fresh snack idea.
When you need more sustenance and protein to hold you over until the next meal, reach for one of these dried meat products! Seafood, beef, pork… we love them all!
16. Peppered King Salmon Jerky
For anyone who enjoys smoked salmon, you need to try this special kind of jerky!
Ruby Bay Smoked Seafood Peppered King Salmon Jerky, available from Mouth
The Peppered King Salmon Jerky from Ruby Bay Smoked Seafood is made from wild-caught and hand-cut wild Alaskan king salmon.
Slowly smoked with cherry and alder woods, and mixed with ground black pepper, each delightfully chewy bite has the most enjoyable smoky flavor and aroma, finished with a peppery punch that you won’t soon forget!
17. Filet Mignon Beef Jerky
Is it possible to feel fancy while you’re chewing on jerky?
Yes, sir or madam, it is!
Three Jerks Jerky Filet Mignon Beef Jerky, available from Mouth
Filet Mignon Beef Jerky from Three Jerks offers savory sophistication to the most dignified of peckish, hangry eaters.
Since the filet mignon cut of beef has minimal connective tissue, the final dried product isn’t as chewy as traditional beef jerky.
Enjoy the softer, satisfying texture – with pinkies up, of course!
18. Pork Bak Kwa
This little piggy didn’t go to the market.
Little Red Dot Pork Bak Kwa, available from Mouth
Inspired by the cuisine of Singapore, Little Red Dot’s Pork Bak Kwa is a sweet and salty dried meat similar to jerky. Popular as a street food item in the markets of Malaysia, bak kwa is the perfect grab-and-go snack.
You’ll love the strong umami flavors, and the rich, moist, succulent meat that’s achieved by roasting the pork to seal in moisture.
Give it a try if you’re craving a meaty bite with interesting flavors!
Sweet and Salty Combos
Sweet and salty is a match made in heaven, especially when it comes to your snack foods!
19. Beer and Caramel Pretzel Nuggets
Say it with me, slowly: Beer. Caramel. Pretzel. Nuggets.
What is this tasty madness?
Roni-Sue Chocolates Beer Caramel Pretzel Nuggets, available from Mouth
The New York-based company Roni-Sue Chocolates crafts these Beer Caramel Pretzel Nuggets with ingredients sourced from other local businesses: pretzels from Martin’s Pretzels and beer from Brooklyn Brewery.
The pretzels are coated with handmade caramel made with the beer, which creates a subtle hoppy flavor. Once coated with the caramel, the nuggets are then mixed with candied mustard seeds.
20. Bacon Toffee Caramel Popcorn
When you think it couldn’t get any tastier, this sweet and salty popcorn shows up to the party!
Black Pig Meat Company Rodeo Jax Bacon Caramel Corn, available from Mouth
Rodeo Jax Bacon Caramel Corn from Black Pig Meat Company uses a brilliant combination of a caramel-toffee glaze and smoked brown sugar bacon to coat fluffy organic popcorn.
You need some. Go get it.
21. Sesame Frittle
As the last item in this roundup, we want to leave you with a newfangled creation from Newfangled Confections: Sesame Frittle!
Newfangled Confections Sesame Frittle, available from Mouth
The bite-sized squares of this Sesame Frittle are a chewy fusion of fudge and brittle, made with a base of peanut butter mixed with salt and toasted sesame seeds.
It’s more of a fudge-like brittle than a brittle-like fudge. It’s tender like a fudge, but it still has that characteristic snap of a brittle.
Once you eat one, you’ll be hooked for life. And you won’t mind at all.
Snack Attacks Don’t Stand a Chance
Your hunger pangs won’t last long at all if your home pantry is full of fun and filling snacks!
We covered a range of different styles of munchies to keep any fanatic foodie’s appetite totally satisfied.
And we wholeheartedly recommend stocking up on products from each category, so you’ll be prepared for any kind of unexpected snack attack. You might crave something sweet and crunchy one day, spicy or salty and savory another. Stay equipped with snack foods to satisfy any craving!
Dry pantry staples and jarred items are manufactured with long sell-by dates, so you can maintain a large supply of food that will last for an extensive length of time.
Whether you’re planning to keep a well-stocked pantry for an indefinite quarantine, or if you just want to collect cool goodies to fulfill your snack-loving obsession, add any of these unique items to your list!
What will you dive into first? Think you’ll go for the gourmet brown sugar cinnamon tart? Or maybe a handful of meaty pork bak kwa? Whatever you decide, be sure to tell us! Leave a comment below.
Would you rather challenge your cooking your cooking skills by making your own homemade snacks? Foodal can help you to have fun in your kitchen with these delicious recipes:
Product photos via Mouth and Stonewall Kitchen. Uncredited photos: Shutterstock.
About Nikki Cervone
Nikki Cervone is a full-time cheesemonger and specialty foods buyer living in Pittsburgh. Nikki holds an AAS in baking/pastry from Westmoreland County Community College, a BA in Communications from Duquesne University, and an MLA in Gastronomy from Boston University. When she's not nibbling on her favorite cheeses or testing a batch of cupcakes, Nikki enjoys a healthy dose of yoga, wine, hiking, singing in the shower, and chocolate. Lots of chocolate.